Laddu Gopal - Authentische indische Kueche

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Ring Pakora

marinated, fried onion rings with chickpea flour and Indian spices

Jhinga Pakora

prawns in chickpea flour, marinated with spices and fried

Paneer Pakora – Double Layered Indian Cheese

filled with spinach and mint, marinated and fried with chickpea flour

Desi Vegetarian Pakora

vegetables in spicy chickpea flour, marinated and fried

Mushroom Pakora

mushrooms in chickpea flour, marinated with spices and fried

Mixed Vegetarian Pakoras

for 2 people with cauliflower pakoras, eggplant pakoras, mushroom pakoras and onion bhajis

Mixed Pakoras

for 2 people with chicken pakoras, paneer pakoras and vegetarian pakoras

Aloo Chana Chaat

with potatoes, chickpea salad, chopped tomatoes, onions and spicy yoghurt chaat masala

Chicken Chaat

with chicken, garlic chili peppers and chaat masala

Bhindi Champignons Masala

with Indian okra, champignons, Indian spices, tomatoes and onions

Vegetable Curry

in the North Indian style

Kashmiri Veg Tandoori

with vegetables grilled in a clay oven and curry saffron sauce, served with salad, rice and tandoori bread Due to the way of storage the product may come into contact with nuts

Paneer Pasada

with homemade cheese and sweet almond coconut saffron sauce

Panjabi Bengen Bartha

with eggplants roasted in a clay oven and fried with potatoes, tomatoes, onions, garlic, ginger and Indian spices

Chicken Tikka Masala Tandoor

grilled chicken breast fillet in saffron almond sauce

Butter Chicken – House Specialty

chicken breast pieces grilled in the tandoor with tomato cream sauce, ground cashews and almonds

Chicken Karahi

marinated chicken breast pieces in yoghurt with tomato ginger sauce, onions and bell peppers

Fruit Chicken

chicken breast fillet pieces fried with exotic fruits and curry cream sauce

Samrat Saffron Chicken

fried with saffron curry sauce and baked with cheese

Kashmiri Murgh Korma

with mango and pineapple fried in an exotic mild sauce made from curry and cream

Chili Murgh

spicy breaded turkey pieces with a special mix of flour and egg, fried with chili peppers

Murgh Masala

fried with onions, tomatoes, ginger, garlic and curry mix

Murgh Agra

medium spicy North Indian style with garlic, ginger and curry sauce

Samrat Murgh

with special saffron sauce, curry and baked with cheese

Samrat Lamb Special

fried with a special saffron curry sauce and baked with cheese

Samrat Bombay Potato

fried with potatoes in a saffron sauce and baked with cheese

Mutton Jalfrezi

with onions, bell peppers, tomatoes, garlic and ginger, seasoned with cumin, coriander and Indian spices

Mutton Karahi

lamb pieces fried with various spices, onions, bell peppers, garlic and ginger

Mutton Do Pyaza

with onions, garlic and ginger, seasoned with various herbs and Indian spices in curry sauce

Jhinga Muglai

fried with egg, onions, tomatoes and Indian spices

Jhinga Palak

fried with spinach and Indian spices

Chili Jhinga

spicy breaded king prawns fried with onions, bell peppers and white cabbage in a spicy curry mix with chili peppers

Kanyakumari to Kashmir Tikka

chicken breast, lamb, Victoria perch fillet and turkey pieces roasted on a skewer, marinated in yoghurt sauce, saffron and Indian spices

Delhi Tandoori Tikka

chicken and lamb pieces grilled on a skewer, marinated with yoghurt, saffron and Indian spices

Hyderabai Mutton Tikka

lamb marinated with yoghurt, garlic, ginger paste, saffron and Indian spices

Bangalore Tandoori

chicken breast and murgh pieces in a sauce made from yoghurt, saffron and Indian spices

Himalayan Veg Tikka Paneer

homemade cheese with vegetables in a marinade of yoghurt, butter, red chili, bell peppers, onions, tomatoes and Indian spices

Jhinga Biryani

with king prawns, ginger, garlic, onions, saffron and Indian spices

Dahi Plain Yoghurt

Punjabi Raita Yoghurt

with cucumbers, tomatoes, sugar and salt

Special Masala Omelette

with tomatoes, onions and Indian spices