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ייחודיים לקבוצת נואר בשיתוף עם יקב פלטר
בקבוקים בנפח 500 מ"ל
The unique atmosphere of Café Noir– combines European culture with a Tel Aviv experience at one of the city’s most charming corners. Café Noir opened in 1997 when Rafi Bader, along with childhood friend Gideon Eliyahu, came together to establish a restaurant in the burgeoning center of Tel Aviv. They aimed to create a place that would combine a European food tradition with the tastes and atmosphere desired by a Tel Aviv clientele. The menu, like the city’s tastes, has expanded since the restaurant’s early days. Café Noir has remained a second home to many Tel Aviv residents, as well as a landmark to visitors
| الإثنين | 11:30–16:30, 17:00–21:30 |
| الثلاثاء | 11:30–16:30, 17:00–21:30 |
| الأربعاء | 11:30–16:30, 17:00–21:30 |
| الخميس | 11:30–16:30, 17:00–21:30 |
| الجمعة | 12:00–16:30, 17:00–22:00 |
| السبت | 12:00–16:30, 17:00–21:30 |
| الأحد | 11:30–16:30, 17:00–21:30 |
