Minimelts

The MiniMelts company is one of the first ice cream manufacturers using the cryogenic method and remains a leader in production Minimelts are a special type of ice cream, different from the types that children and adults have ever tried. Using liquid nitrogen at a temperature of -197 degrees Celsius, we freeze our ice cream in a fraction of a second! The rainbow of colors is the result of using only natural food colors. The ice cream does not contain artificial preservatives.