The most delicious Napoletan pizza, traditionally made according to a family recipe. The dough rests for up to 48 hours before it is topped with the best ingredients and baked in the stone oven at lightning speed. A proportion of semola, a special Italian corn flour, makes the pizza extra crispy. We believe in good ingredients and careful processing. Verkäufer: Firma: Wolt Enterprises Deutschland GmbH, Anschrift: Stralauer Allee 6, 10245 Berlin, Vertretungsberechtigter: Aksana Lukyanenka-Sarac, Handelsregisternummer: HRB 217122 B, Registergericht: Amtsgericht Charlottenburg, E-Mail: support@wolt.com
Montag | 16:00–21:40 |
Dienstag | 16:00–21:40 |
Mittwoch | 16:00–21:40 |
Donnerstag | 16:00–21:40 |
Freitag | 16:00–22:40 |
Samstag | 12:00–22:40 |
Sonntag | 12:00–21:40 |