Emmer, also known as Farro, is a remarkable ancient ancestor of modern wheat, it has stood the test of time and continues to provide us with a great balanced ingredient for modern dishes.It brings a rich nutty flavour to your dishes, Emmer has Emmer has a nutty and slightly earthy flavour which can add a welcome change to your kitchen classics. Whether you use it as a base for grain bowls, a wholesome side dish, or as a key ingredient in salads and soups, emmer will add nutritional value and taste. High in fibre Wholegrain Source of protein Holland & Barrett International Limited, Barling Way, CV10 7RH, UKHolland & Barrett Limited, 45 Henry St, D01 E9X8, Ireland