Made from normalized pasteurized milk, fruit filler "Banana" (sugar; banana, banana puree; water; stabilizers - hydroxypropylated distarch phosphate; acidity regulators - citric acid, 3-substituted sodium citrate; flavors; dye - carotenes), sugar, stabilizer (hydroxypropylated distarch phosphate), a complex food additive (stabilizer - acetylated distarch adipate; gelatin; milk protein) using sourdough. May contain traces of gluten. The number of lactic acid microorganisms, CFU in 1 g of the product is not less than 1×107.