Composition: 100% Arabica.
Minimalist coffee enjoyment with a full-bodied taste: This is what the Costadoro roasting company from Italy stands for, whose many years of expertise can be tasted in every sip of Costadoro Master. Only selected beans from Guatemala, Honduras, Costa Rica, Brazil and Ethiopia are used for this first-class coffee. The beans are already roasted in their countries of origin so that the full aroma is retained. Carefully coordinated with each other, they develop their pure and convincing note in the master.
Roasting degree: 2/3.
Body: 3/3.
Caffeine: 2/3.
Strength: 2/3.