Nomad Bread & Coffee Germasogeia

NOMAD Sourdough Tsoureki

Traditional Easter enriched bread/brioche If you haven’t tried tsoureki (Greek Easter bread) before, then you are certainly missing out! Soft, fluffy, with a beautiful brown semi-soft crust and an amazing stringy texture. This is the most flavourful tsoureki recipe you will ever try!

Nomad Babka with Chocolate filling

Soft, buttery ,Sweet sourdough Bread with Dark Chocolate filling is one of our favourite things to bake during the eastern holidays! It’s rich and buttery, with every bite delivering cozy and comforting and chocolatey deliciousness. WE have made and perfected babka for years.

Nomad Babka with cinnamon

Cinnamon babka is a rich sourdough bread swirled with cinnamon filling

Flaouna

Traditional Cypriot easter pastry filled with a mix of Cyprus cheese and raisins

Savoury Flaouna without raisins

Traditional Cypriot easter pastry filled with a mix of Cyprus cheese without raisins

Cappuccino

Latte

Americano

Flat White

Espresso

Hot Chocolate

Filter

V60

The brewer’s large opening allows for a faster brew, and requires exacting technique and a steady hand

Mocha

Freddo Espresso

Freddo Capuccino

Iced Latte

Iced Americano

Freddo Flat White

Espresso and Tonic

Iced Chocolate

Pomegranate Juice

Country Bread

Our village bread with a combination of white, wholewheat and rye bread

Country Bread Loaf

Our Country bread recipe in a loaf shape

Wholewheat Bread

Our wholewheat bread is made using 100% wholewheat flours

Multi Seeded Stone-ground Protein Bread

Bread made with 100% stone-ground durum wheat and a selection of seeds

Borodinsky Rye Bread with Smoked Coriander

100% rye bread with smoked coriander

Sourdough Baguette

Butter Croissant

Our own hand-crafted butter sourdough croissant

Pain Au Suisse

Double Baked Almond Croissant

Sourdough croissant, baked twice with almond cream filling, topped with almond flakes

Pain au Chocolat

Sourdough hand-laminated chocolate croissant

Raisin Custard Danish

Rolled danish pastry filled with custard and raisin

Cardamom Bun

Scandinavian style rolled cardamom buns

Pistachio Cream Filled Croissant

Sourdough Focaccia

Sourdough Olive & Coriander Bread

Sourdough Halloumi & Mint Bread

Ham and Bacon Quiche Lorraine

Vegetarian Pizza Quiche Lorraine

Multiseeded Sausage Roll

Cheese Croissant

Sourdough croissant pastry filled with cheddar cheese

Egg & Bacon Croissant

Green Salmon Open Sandwich

Avocado mash topped with wild salmon and lemon zest served on our rye bread, guacamole mixed with onions.

Sautéed Egg Open Sandwich

Guacamole, red onion, egg, pepper, sriracha, radish

Scrambled Eggs & Guacamole Open Sandwich

Our guacamole topped with scrambled egg, chives and a generous dose of paprika

Egg and Bacon Open Sandwich

Egg mash with mayonnaise and pepper topped with bacon served on our organic country loaf

Multiseeded Salmon

Smoked salmon and creamcheese served on a big slice of our multiseeded rye bread, topped with slices of radish and capers

Tuna Curry Sandwich

Served on our poppy seed bread ,tuna, curry, horseradish, mayonnaise, parsley &cucumber

Pastrami Sandwich

Served on our country bread with pastrami, mature cheddar, caramelised onions, pickles, homemade bbq sauce and our signature sandwich sauce

Pulled Chicken Sandwich

Served on our Country bread, pulled chicken with BBQ sauce, Emmental cheese, pickled cucumber and Pineapple mayonnaise

Sourdough Melted Cheese Sandwich

Emmental, cheddar, fresh mint, and tomato chutney

Mushroomed Aubergine Sandwich

Served in our black charcoal bread, roasted portobello, vegan mayo and eggplant spread

Cauliflower Salad

With baby lettuce, raw cauliflower, grilled halloumi, sweet potato, cherry tomatoes, mustard leaves, red beet, red chard, frissee, pakchoi, tatchoi, mint leaves

Mexican Salad

With tuna, red kidney beans, sweet corn and our selection of salad leaves with baby lettuce, mustard leaf, red beet, red chard, frissee, kale, pachkoi, totchoi together with our mexican bbq sauce.

Goat Cheese Salad

Goat cheese, mixed leaves, pearl wheat, figs, orange, hazelnuts and fig dressing

Nomad Caesar Salad

Chicken fillet with smoked paprika, microgreens, mixed lettuce leaves, roasted seeds of sunflower, pumpkin and linseed, parmesan and our handmade low fat yogurt dressing

Basque Cheesecake

Caramelized "burnt" cheesecake like they do in the Basque country

Chocolate Basque Cheesecake

Salted Caramel Tart

Caramel Vanilla Choux

Chocolate Souffle

Cranberries and Polenta Cookie

Walnut & Chocolate Chip New York Cookie

New york style oversized soft cookie

New York Chocolate Hazelnut Cookies

New york style oversized soft cookie

Macadamia and Blueberry Jam New York Cookie

New york style oversized soft cookie

Brownie Pot

Energy Bar

Almonds, cashew nuts, cacao, dates and espresso

Raw Coconut and Cashew Nut Bar

Healthy bar with cashew nuts, dates, coconut shavings, cacao

Peanut Butter Bar

Healthy bar with date paste, roasted oats, peanut butter, salted peanuts and honey

Hazelnut Bar

Our handmade healthy bar made with almond butter, date paste, our handmade praline, hazelnuts, oats, grapeseed oil and Valrhona dark chocolate

Wostok Organic Cola

WOSTOK Organic Cola is made with real cola nut extract directly from the mysterious country of Togo in West Africa. This delicious drink acquires its bite from the fusion of lime oil extract and galangal root. While many people are familiar with lime, the galangal root may be less well known to some, due to its exotic flavor. Provide a foundation of the storied cola nut, mix everything together, and you have a surprisingly refreshing drink suitable for the best of tastes.

Wostok Organic Orange & Vanilla

We thought long and hard about how we could elevate the beautiful sweetness of orange and create something unique and exciting. And then, one day at breakfast, there was the answer: marmalade! Because the joy of marmalade is in the balance. So, we blend juicy oranges with sweet vanilla and add orange peel and wormwood to give it that marvelous marmalade bitterness.

Firefly Kiwi

A still kiwi, lime and mint flavored white grape based juice drink with botanical extracts

Firefly Lemon, Lime & Ginger

A still lemon, lime and ginger flavored white grape based juice drink with botanical extracts

Firefly Pomegranate

A still pomegranate & elderflower flavored white grape based juice drink with botanical extracts

ChariTea Bio Green

Infusion of organic green tea and organic ginger, organic agave syrup, organic honey, organic lemon juice.

ChariTea Bio Red

Delicious organic Rooibos ice tea with passion fruit

ChariTea Bio Black

Real brewed iced black tea with a twist of lemon juice.

Something & Nothing Hibiscus & Rose Seltzer

A drink with a pretty pale-blush pink colour with an intense floral and fruity aroma. It has a subtle fizz which leaves a delightfully refreshing taste on the palate. This would make an ideal mixer, with either vodka or gin, but it tastes equally impressive on its own. We were impressed by the combination of hibiscus and rose.

Something & Nothing Yuzu Seltzer 330ml

Yuzu is a Japanese citrus fruit. It tastes like the sound a band would make if their members were a tangerine, grapefruit and a lemon...and you could actually taste sound. Aromatic, complex and tangy to a t, this is a flavour-forward, lightly-sparkling Yuzu hit. Tastes like: Deep citrus vibes.

Something & Nothing Cucumber Seltzer 330ml

This Premium Soda is lightly effervescent, quenches deeply with the clean freshness of real cucumber and hums with a subtle natural sweetness. Tastes like: Jumping into a pool after a long day in the sun.

Yum Tales Boost Shot Orange & Curcuma

Drink a Flower Elderflower & Lime Sparkling Organic

Ready for an outstanding tasting experience? Discover our Elderflower and Lime sparkling drink from Drink a Flower, a sip of freshness and authentic flavors that will awaken all your senses. It's THE brand's best-seller! Carefully crafted in Belgium, this artisanal drink harmoniously blends the sweet flavour of elderflower with the tangy freshness of lime. Our manufacturing process respects the raw materials 100%, thanks to a 24-hour cold infusion of the flowers. This technique enables us to capture all the aromas and benefits of the plants and flowers. Drink a Flower is 100% natural and ORGANIC, with no added extracts or artificial flavours. You'll appreciate the lightness of this drink, less sweet than conventional sodas, while tasting the authenticity of plants. Don't wait any longer for a refreshing, floral experience!

Drink a Flower Peach Lemon Flower Sparkling Drink Honeybush Organic

Peach & Lemon with honeybush flower 25cl Bio Can

Drink a Flower Sparkling Hibiscus Mint Organic Drink

Ready for an exceptional taste experience? Discover our sparkling hibiscus drink from Drink a Flower, a fascinating fusion of hibiscus and mint. The hibiscus gives the drink its spicy flavor and floral notes, while the mint provides a refreshing sensation. Experience it for yourself! Our production process respects the raw materials 100%, thanks to the 24-hour cold infusion of the flowers. Thanks to this technique, we can capture all the aromas and benefits of the plants and flowers. Drink a Flower is a 100% natural, Belgian and organic range, with no added extracts or artificial flavors. You will enjoy the lightness of this drink, which is less sweet than conventional soft drinks, while enjoying the authentic taste of plants. Don't wait any longer for a refreshing, floral experience!

Drink a Flower Sparkling Lime Ginger Jasmine Oragnic Drink

Ready for an outstanding tasting experience? Discover our sparkling Lime & Ginger drink from Drink a Flower, an explosion of flavors, blending the spiciness of ginger with the freshness of lime and the bewitching aroma of jasmine. This energizing infusion will delight fans of bold, original flavors, offering an invigorating experience with every sip! A must-have for a real boost! Our manufacturing process respects the raw materials 100%, thanks to a 24-hour cold infusion of the flowers. This technique enables us to capture all the aromas and benefits of the plants and flowers. Drink a Flower is a 100% natural, Belgian and ORGANIC range, with no added extracts or artificial flavours. You'll appreciate the lightness of this drink, less sweet than conventional sodas, while tasting the authenticity of plants. Don't wait any longer for a refreshing, floral experience!

Water Agios Nikolaos 0.5L

Natural mineral water

S. Pellegrino Sparkling Natural Water

Destined for the best tables in over 120 countries around the world, our sparkling natural mineral water flows from a single source in the Italian Alps. Discover the origins of S.Pellegrino, and how they shape the unmistakable taste, gentle bubbles, and perfect pairing properties it brings to the table.

Tonic Water Schweppes

Wostok Organic Pine Needle

Our modern-day remake of a Soviet soft drink, developed by special order from the Kremlin in 1973. What was supposed to become the socialist answer to imperialist cola turned out to be not-quite-cola, but altogether more interesting: taiga root and pine needle oil lend this soda of yesteryear its uniquely spicy, refreshingly retro pine-fresh flavour!

Roy Winter Organic Kombucha

An energizing-yet-grounding infusion with notes of cinnamon, cloves, cardamom and liquorice root

Organic Green Jasmine

Jasmine flavored green tea* *Organically grown ingredient Organic Green Jasmine, the finest tea straight to your cup. What could be more chic than organic green tea flavored with jasmine? This stylish blend, with its deep, sunny fragrance and timeless elegance, also has the good taste to be entirely natural! It’s not for nothing that this sensual, enchanting white flower is used in every Indian ceremony… Both intense and pure, jasmine offers up its full potential among the green tea leaves. It is even dried alongside them to infuse its sophisticated scent. And to top it all off, our Organic Green Jasmine tea is delicious both hot and iced! Whether you prefer pure passion or peace and quiet, you’re sure to fall head over heels for this elegant, organic jasmine green tea from Kusmi. Organic tea also available in loose leaf (because it’s good for the planet) or in teabags for when you’re on the go.

Spearmint Green Tea

Green Tea mixed with spearmint leaves An organic Spearmint Green Tea that whisks you away to Morocco with every sip. Fancy some traveling? Organic Spearmint Green Tea from Kusmi sets the scene and takes you to Morocco with every sip! Following traditional methods, pour simmering water into the cup, raising your arm higher and higher as you do. The aromas of organic Spearmint Green Tea should already have taken you to some far-flung land – and yet you haven’t moved. If you concentrate, you can hear the rustling of palm leaves and the gurgling of water fountains while the sand dunes sparkle in the distance. Quite the adventure! The refreshing excitement of mint is accompanied by little balls of bold, powerful Gunpowder green tea. Did you know? Organic Spearmint Green Tea from Kusmi is even more exquisite when enjoyed with a fresh, sweet date. Enjoy your trip to Morocco, or any of its neighboring countries! And don’t forget to try the iced version for a delicious splash of cold in the middle of summer. Organic tea available in loose leaf (because it’s also good for the planet) or in teabags for when you’re on the go.

Aqua Rosa - Herbal Tea

Hibiscus* (38%), apple*, grape*, berries* (blackcurrant, strawberry, raspberry, blueberry, elderberry) (10%), blackberry leaves*, natural berry flavors (5%) *Organically grown ingredients. AquaRosa, the organic hibiscus and red berry herbal tea with a kick. AquaRosa is proud of its pink hue and doesn’t give in to stereotypes. Bubbling with enthusiasm, this blend has personality and is definitely not lacking in spice. Uncompromising for powerful flavors, it’s impossible to decide between fruity and floral, so... it’s both! On the one hand, you have hibiscus and its tart notes that will whisk you away in one sip. On the other hand, you have gourmet red fruits, apple and blackberries from the most renowned orchards. You can enjoy this light and caffeine-free organic fruit herbal tea hot or iced, at any time of the day. Aquarosa is sure to have you seeing life through (vibrant) rose colored glasses! Available in loose leaf (because it’s also good for the planet) or in teabags for when you’re on the go.

Sweet Love

Black tea* (39%), spices* (cardamom*, cinnamon*, aniseed*, clove*) (38%), licorice root*, pink peppercorn* (3%), guarana* (2%), natural spice flavors. Contains liquorice - those suffering from hypertension should avoid excessive consumption *Organically grown ingredients Give in to temptation with this black tea with pink pepper and spices. “A good helping of black tea, a hint of fresh pink pepper, and above all some enchanting spices that make this marvelous elixir so mouthwatering! Cloves, cardamom, cinnamon, aniseed… perfect, they’re all there. All we need are a few incantations, and… STOP! I almost forgot the precious guarana seeds! Now it’s ready! This love tincture is quite simply irresistible!” This is pretty much what happened in the Kusmi workshops while our experts were concocting your Sweet Love blend – a rose-tinted, organic infusion that’s a lot like a magic potion! A bold black tea, pink pepper, bewitching spices, and a bright pink tin… How could anyone not fall under the spell of Sweet Love? Organic tea available loose because it’s good for the planet, and in tea bags for when you’re on the go.

White Anastasia

White tea with bergamot

Label Imperial

Green tea, spices, cinnamon

Green Ginger-Lemon

Green tea, ginger, lemon

AquaFrutti

Pomegranate, goji berries, hibiscus

Feel Zen

Rooibos, lemon balm, orange and caramel flavors

Mate

A plain, premium, organic maté to be sipped throughout the day. Don’t think twice about adopting this organic maté, a delicious drink that already has a firm following! Maté is made from the leaves of the “yerba maté,” a plant in the holly family which only grows in South America, specifically in northeast Argentina and southern Brazil near the borders with Paraguay and Uruguay. Picked in the wild and consumed for centuries, it is now carefully grown and offers a delicate, vegetal flavor. Argentinians across all generations drink it from morning until night, at home, at work, in the street, in cities, and in the countryside. It is even nicknamed the “national beverage”! Kusmi Tea succumbed to the charms of organic maté years ago, and now uses it in several recipes. Here, you can enjoy it in its simplest form: naturally pure so you can appreciate each specific note. It is said to have countless benefits, from its stimulating properties to its ability to boost focus and strengthen the immune system. It would be a shame to miss out! Organic maté available loose because it’s good for the planet.

Lovely Morning

Green tea, yerba mate, lemon

Be Cool

Organic Tea with lemon verbena, mint, licorice

Ceylon OP- Sri lanka

black tea ceylon/ the noir An organic black tea with full-bodied flavors from the enchanting island of Sri Lanka. Let the magic take hold… Ceylon tea is a leading classic and yet always has a surprise up its sleeve. Every time you enjoy a cup, it opens up new, unexplored notes and flavors… You will be tasting all the mysteries of Sri Lanka when you sip on this organic Ceylon black tea. Welcome to an island home to an enchanting mountainous region where tea bushes stretch as far as the eye can see. Ceylon black tea is grown in a carefully selected plantation renowned for the long leaves it produces. It offers a rich, powerful flavor and a round, chocolaty scent you just won’t be able to resist

Bouqet Flowers

Citrus fruits and flower -flavored black tea

Green Rose - Green Tea

Green tea* (96%), natural floral flavors (4%) *Organically grown ingredient

Brazil - Sertao (Espresso Roast - 1kg)

Pulped natural - peanut / dark chocolate / hazelnut Fazenda do Sertão is owned by Nazareth Dias Pereira and is managed by her extended family. The farm has approximately 210 hectares planted with a variety of coffee cultivars and an additional 600 hectares with native forest and grazing for Girolando cattle. This coffee was processed using the pulped natural method, during which the cherry skin and fruit is removed and the sticky parchment-covered beans are left to dry naturally. The final stage is the removal of the parchment before the coffee is bagged and shipped to us.

Brazil - Sertao (Espresso Roast - 200gr)

Pulped natural - peanut / dark chocolate / hazelnut Fazenda do Sertão is owned by Nazareth Dias Pereira and is managed by her extended family. The farm has approximately 210 hectares planted with a variety of coffee cultivars and an additional 600 hectares with native forest and grazing for Girolando cattle. This coffee was processed using the pulped natural method, during which the cherry skin and fruit is removed and the sticky parchment-covered beans are left to dry naturally. The final stage is the removal of the parchment before the coffee is bagged and shipped to us.

Decaf (Water Process)(Espresso Roast - 200gr)

Vanilla/Dark Chocolate

Ethiopia - Yria (Filter Roast - 1kg)

Natural - strawberry / jasmine / tropical fruits Yria is a natural lot from Yirgacheffe, Ethiopia that is produced on world exclusivity for The Underdog. It’s a 300 kg experimental lot with wonderfully complex, sweet and fruity notes. In the cup you can expect a heavy, syrupy body, crisp acidity with notes of ripe strawberries, tropical fruits and lots and lots of floral jasmine tones.

Ethiopia - Yria (Filter Roast - 200gr)

Natural - strawberry / jasmine / tropical fruits Yria is a natural lot from Yirgacheffe, Ethiopia that is produced on world exclusivity for The Underdog. It’s a 300 kg experimental lot with wonderfully complex, sweet and fruity notes. In the cup you can expect a heavy, syrupy body, crisp acidity with notes of ripe strawberries, tropical fruits and lots and lots of floral jasmine tones.

Guatemala - Pastoral (Espresso Roast - 200gr)

Washed - vanilla / caramel / butter This excellent coffee comes from cooperative Fedecocagua, consisting of more than 500 small planters. The coffee is harvested in the high plateau of Antigua and its surroundings, known as one of the most famous and best coffee areas in the world. Thanks to the peculiar microclimate, its volcanic natural fertilizers and the dedication of the planters to their product provide this unique taste.

Kenya - Kamwangi (Filter Roast - 200gr)

Super sweet and “sticky” in a great way. Dense fruit and berry notes with preferences to black currant, blackberry but also mature cherries and black grapes. Citrusy acidity, and juicy finish. The Kamwangi Factory (wetmill) is one out of two wet mills of the “New Ngariama Cooperative Society” in Kirinyaga. They have proven to be very consistent on quality over the years, and have great systems for traceability and quality control. The factory was registered in 1997. They are Rainforest Alliance certified, and have established soaking pits for waste water treatment. Kamwangi collects cherries from about 1000 smallholders with an average of 0,4 hectares of coffees, about 250 trees each. Fermentation is done with Fresh River Water. The same water is recycled during the day through a recycling process enabling them to significantly reduce water consumption. The New Ngariama Farmers Cooperative Society is in Kirinyaga in Central Kenya. Kirinyaga is located on the slopes of Mount Kenya and are neighboring the well known region Nyeri. Nyeri and Kirinyaga is known for coffees with intense, complex, and flavor-dense cup profiles. It is made up of mainly smallholder farms, each with some 100 trees. They are organized in Cooperative Societies that acts as umbrella organizations for the Factories (wetmills), where the small­holders deliver their coffee cherries for processing. The soils around Mount Kenya is rich volcanic soils. Mainly Nitisol. Nitisols occur in highlands and on volcanic steep slopes. They are developed from volcanic rocks and have better chemical and physical properties than other tropical soils. The main flowerings are in February – March, the main harvest from October to December and the coffees normally comes available for purchase between January and April. Varietals: The smallholders mainly have SL 28 and SL 34. Small amounts of other mixed varietals can occur. Grade: AA, AB and PB refers to the bean size. Production process: Cherries are hand sorted for unripes and overripes by the farmers before they go in to production. An Agaarde disc pulping machine removes the skin and pulp. The coffees are graded by density in to 3 grades by the pulp­er. Grade 1 and 2 go separately to fermentation. Grade 3 is considered low grade. The coffee is fermented for 16-24 hours under closed shade. After fermentation the coffees are washed and again graded by density in wash­ing channels and are then soaked under clean water from the stream for 16-18 hours. Drying: Sun dried up to 21 days on African drying beds. Coffees are covered in plas­tic during midday and at night. GENERAL INFORMATION Kenya mainly produces fully washed coffees, and is considered by many as the world’s number one quality producer. There are more than 700 thousand coffee farmers (smallholders) representing about 55% of the production. The rest is mostly Estates. FARMING AND PRODUCTION The Cooperative Societies are the umbrella organization for one or several wetmills. Typically you have the Tekangu society that represents the wetmills Tegu, Karogoto and Ngunguru. The wet mills in Kenya are called Factories, e.g. Karogoto Factory. A typical wet mill can have about 1000 farmers delivering cherries. They give a small advance payment at delivery. The better and well-managed wet mills are able to give more than 85% of the sales price back to the farmers. That’s after cost of milling and marketing is deducted. CHERRY DELIVERY Is done at the wet mills or at collection centers. When the farmers arrive at the place for delivery they would normally have to empty their bags on the floor (on a cover) to sort out unripe, overripe and CBD infected cherries. PULPING When they start the pulper the cherries go by gravity in to the machine. They normally use disc pulpers such as old three disc Agaarde or similar brands. The parchment flows from the discs with water allowing the parchment to be separated by density. The densest beans will sink and are pumped straight through a channel to the fermentation tank as P1 (parchment 1 and is what we generally are buying. Fermentation After pulping, the coffees are dry fermented (water is drained off) in painted concrete tanks. Normally they are fermented for 18-24 hours. Many factories do intermediate washing every 6 – 8 hours, meaning they add water, stir up the parchment and drain it again. Washing and soaking When fermentation is completed and the mucilage is disolved the parchment gets washed in washing channels and graded again by density. The lighter beans will float off and the remaining dense parchment will normally be soaked in clean water up to 24 hours. DRYING AND CONDITIONING After soaking, the coffees are skin dried at hessian mesh mats for skin drying up to one day. After a day the coffees are moved to the traditional drying tables. The coffee is then normally dried on a surface of jute clothing or shade net on top of the wire mesh. The drying time varies between 12 and 20 d

Costa Rica - Castro Especial (Espresso Roast - 200gr)

Natural Fermented . Peach, Sugar Cane, Red Grape Juanachute is the name of the Farm and Mill operation, owned by Luis Anastacio Castro (or “Tacho” like his friends and family call him). Juana and Chute were the nicknames of Tachos’s great-great grandparents, who are still remembered dearly by the new generations and also served as an inspiration to name the micro-mill. In Juanachute there is vast knowledge of several processing methods, and beyond that, they have determined the perfect process for each of their farms and plots. Juanachute began processing cherries in 2012, and the idea came from “Tacho’s” eldest son “Tachillo”. The operation processes around 300 bags per year from their different farms. Tacho and his sons really enjoy experimenting and testing different processes on their farms in order to determine which is the best to apply in each case. This Lot is a world exclusive for The Underdog by a close communication and cooperation between our roaster George with Castro. Enjoy it

Indonesia Edun for Nespresso

Strawberry, Pineapple, Lime Pack of 10 capsules

Brazil Full Bloom Bourbon for Nespresso

Pack of 10 capsules

Ethiopia - Bedessa for Nespresso

Muscat Grate / Jasmine/Pineapple Pack of 10 Capsules

Aqua Rosa Tin

AquaRosa is proud of its pink hue and doesn’t give in to stereotypes. Bubbling with enthusiasm, this blend has personality and is definitely not lacking in spice. Uncompromising for powerful flavors, it’s impossible to decide between fruity and floral, so... it’s both! On the one hand, you have hibiscus and its tart notes that will whisk you away in one sip. On the other hand, you have gourmet red fruits, apple and blackberries from the most renowned orchards. You can enjoy this light and caffeine-free organic fruit herbal tea hot or iced, at any time of the day.

Winter Delight Tin

The spicy organic rooibos herbal tea with cocoa notes that will warm you right up. Get ready to melt for Winter Delight, and spice up your winter evenings with the hottest caffeine-free, organic herbal tea. With its irresistible spiced blend of cinnamon and ginger, you’ll be head over heels in no time. No one can resist its intense cocoa notes, paired with legendary and round-bodied rooibos. Just like a potion, pour a few drops of Winter Delight and let the magic happen! By the way, even though it’s called Winter, feel free to enjoy this organic, caffeine-free herbal tea all year round, whenever you feel like spicing it up!

Sweet Love Tin

Tin - Black tea, Guarana, Pink Peppercorn and Spices

Spearmint Green Tea Tin

An organic Spearmint Green Tea that whisks you away to Morocco with every sip. Fancy some traveling? Organic Spearmint Green Tea from Kusmi sets the scene and takes you to Morocco with every sip!

Spearmint Green Tea 20s

Green tea, spearmint leaves (5%), natural spearmint flavor. Organically grown ingredients.

Spondi' Honey Polyfloral-Lavender/Rosemary

Spondi Thyme Honey

Nomad Ceramic Reusable Cup by Frank Green

Our very own original Branded reusable to single-use takeaway cups. Beautifully designed, lightweight and durable so it’s perfect for on the go. Plus, you can feel confident knowing it won’t spill in your bag thanks to our award-winning push-button lid – just click it closed and clean it when you get home.