Tartufo Italian Restaurant

Vitello Tonnato

Beef tenderloin, traditional sauce

Traditional Burrata

Cherry tomatoes salad

Salmon & shrimp tartare

Avocado, red caviar

Beef tartare with wild porcini mushrooms & black truffle flakes

arugula, egg yolk, truffle, parmesan cheese

Insalata frutti di mare

Octopus, squid, shrimps, celery, chilli, lime, olive oil

Sea bream tartare

arugula, sun-dried tomatoes, parmesan cheese

Amberjack carpaccio

mango, lemon cream, herring caviar

Sea bass carpaccio

shrimps tartare, arugula, chilli

Eggplant Parmigiana

With mozzarella parmesan cheese

Frutti Di Mare

Grilled tiger prawns, baby calamari, scallops, grilled octopus with salad and tomato salsa sauce

Grilled Scallops

In gentle saffron sauce with porcini mushrooms and black truffle

Foie Gras

caramelized pear in cognac and berry sauce

Salad with Prawns & Salted Salmon

With dressing olive oil, lime, and honey

Grilled Vegetables Salad

Salvatore's mom's recipe. Eggplant, zucchini, bell pepper with mustard-honey dressing

Arugula Salad with Cherry Tomatoes, Shaved Parmesan, Avocado & Pine Nuts

Tuna with mango & avocado

Green lettuce leaves, chilli, lime, olive oil

Salad with beef tenderloin

parmesan, cherry tomatoes, bell papper, avocado, balsamic vinegar

Pasta Rague alla genovese

Spaghetti "Vongole" with Clams & Parsley

Risotto with Seafood & Cherry Tomatoes

Truffle risotto

Green ravioli with ricotta

stuffed with burrata and pecorino, grated truffle

Ravioli with foie gras & wild porcini mushrooms

truffle parmesan cream sauce

Tagliolini with porcini mushrooms

Black risotto with squid

Bisque sauce

Seafood linguine

Mussels, squid, scallops, shrimp

Paccheri with sea bass fillets & cherry tomatoes

Strozzapreti pasta with Neapolitan ragù

Grilled Octopus with Asparagus & Roasted Pepper Sauce

Salmon steak & spinach in creamy sauce

Tuna Fillet livorno - style

tender tuna fillet prepared in traditional Tuscan style with juicy tomatoes, taggiasca olives, onions, garlic and capers

Chilean sea bass fillet

broccolini, cream sauce, leek

Tournedos Rossini

With black truffle, foie gras, porcini mushroom, and demi-glace sauce

Rack Of Young Lamb

Spinach, sesame demi-glace, mustard mayonnaise

Chicken scaloppine & porcini mushrooms

Thin slices of tender chicken breast, served with aromatic porcini mushrooms

Potatoes with rosemary

Grilled vegetables

Broccoli

Focaccia Pesto & Sun-Dried Tomatoes

Focaccia with Parmesan

Pizza Margherita

Pizza Salami

Pizza Mortadella & Burrata with Pistachio

Calzone

A baked Italian turnover stuffed with salami, cheese and tomato sauce

Quattro Formaggi with Black Truffle Pizza

Capricciosa

Artichokes, salami, prosciutto cotto, porcini mushrooms, kalamata olives

Mushroom & prosciutto cotto & truffle

Burrata, creamy sauce, truffle paste, champignons

Seafood black

Shrimps, baby squid

Parma ham & baby mozzarella

Gourmet pizza with tuna fillet

Tiramisu

Panna Cotta

Torta caprese

Pistachio tiramisu

Coca Cola

Sprite

San Pelegrino 250ml

San Pelegrino 750ml

Aqua Panna 750ml