The juice is made from Passe Crassane pears grown in France. Alain Milliat chose this variety for its subtle taste and juicy flesh. The result is a pear juice of great finesse, soft on the palate with slightly tangy notes at the end of tasting. Alain Milliat juices are made from fresh fruits and vegetables, carefully selected for their quality and taste. The juices are cold pressed, in order to preserve all the nutrients and aromas of the ingredients.