This exquisite Japanese sake is a perfect example of the quality of Dassai's craftsmanship. It is a junmai daiginjo, made from Yamada Nishiki rice polished to 23%. Its delicate flavor and aroma are a delight, with notes of pear, melon, and banana. Its light and smooth texture is perfect for sipping on its own, but it also pairs well with food, especially grilled fish and vegetables. It's a clear, light golden color with a subtle sweetness and a clean finish. Enjoy it chilled for the best experience.