Region: Crete
"'Aspros Lagos" means "White Hare" and is the placename of the vineyard.
Color
Very nice golden color, with green and yellow hues.
Aromas
Rich of white flowers and citrus fruits, with a delicate buttery bouquet of a slight beeswax scent, apricot,
linden and melon.
Palate
Rich flavour that, while being aged in bottle, gets velvet, buttery and develops a dense apricot character.
You can distinguish a seductive mineral flavor in the background.
Superior, long lasting aftertaste second to none, in apricot tones.
Pair it with
- Fish, such as grouper, red porgy, common dentex, lobster, grilled scorpaena, turbot and all shellfish, as well as pork with dried fruit and pullet with white sauce and
mushrooms.
- Brilliant is the combination of this wine with some: Cretan traditional dishes: like boiled young goat and pilaf or "lamb with askolibroi.