The 2022 Microcosmos is 100% Malagousia from 20-year-old vines, and was made using classic white wine vinification methods with indigenous yeasts, in temperature-controlled stainless-steel tanks.
Pale yellow. Subtle aromas of orchard fruits, citrus blossom and a touch of spice. On the palate, the wine shows underripe apricot, white peach a delicate floral note. A light to medium-bodied, textured expression of Malagousia, with pleasant acidity and a charming mineral layer all the way through.