Austria
Grape variety: Syrah
Characteristics:
Strong scent of black olives and dark elderberries, cool fruit position, robust body, handy tannins, great aging potential (+15 years)
Fine accompaniment to dark game poultry (duck, goose, pheasant), briefly fried meat dishes with delicate seasoning and BBQ as well as mature cheeses
Maturation for 22 months in oak barrels