Ingredients: COD LIVER 99% (Gadus morhua, Norwegian aquaculture), salt, allspice.
Best before: see package.
Store at a temperature from 0° to 25°C and a relative humidity of no more than 75%. After opening, store in the refrigerator at a temperature from +0⁰С to +5⁰С and consume within 24 hours.
Produced by SIA SFT SEAFOOD, Latvia.
Nutritional value of 100 g of product: Energy value: 2510 kJ/610 kcal. Fats: 66 g, of which saturated fatty acids – 11 g; Carbohydrates: 0 g, of which sugars – 0 g, Proteins: 4 g, Salt: 1.3 g;