Sengiri Kiriboshi Daikon 30g 切り干し大根 is a traditional Japanese dried daikon radish that has been cut into thin strips. It is made by drying fresh daikon radish and then cutting it into thin shreds. This process gives the daikon a unique texture and flavor that is perfect for adding to a variety of dishes. Sengiri Kiriboshi Daikon is a great source of fiber and nutrients, making it a healthy and delicious addition to any meal. It can be used in soups, stews, salads, and more, adding a flavorful and nutritious boost to any dish.