Huong Que - Bergmannkiez

Edamame

vegan steamed Japanese soybeans

Veggie Summer Roll

vegan 2 fresh rolls with fried organic tofu, sesame seeds, lettuce, rice noodles, herbs, served with peanut sauce

Glass Noodle Salad

vegan glass noodles with side strips, red bell pepper, cucumber, carrots, sprouts, fresh Asian herbs, chii, ginger, soy and lime dressing and roasted peanuts

Ha Cao

steamed dumplings filled with chopped shrimps, served with soy sauce

Shrimp Summer Roll

2 fresh rice paper rolls with prawns, lettuce, rice noodles, fresh herbs, served with a lime fish sauce

Dragon Skewer

grilled king prawns on a herb salad with a lime and orange dressing

Mango Salad

chicken breast with juicy mango strips, cucumber, carrots, sprouts, refined with fresh herbs and lime fish sauce

Pho Chay

vegan flat rice noodles in aromatic vegetable broth with tofu, soy chicken, champignons, vegetables, leek and coriander

Bun Hue Chay

vegan tofu leaves and soy chicken, rice noodles in hot and spicy vegetable broth with shiitake, bamboo, morel, sprouts, leek and long coriander

Veggie Noodle Bowl

egan organic tofu cubes with carrots, butter squash, sweet potatoes and vegetables in a creamy curry peanut sauce on rice noodles and salad

Veggie Nam Bo Noodle

vegan organic soy chicken and tofu sautéed with lemongrass, shallots and chilli on rice noodles with lettuce, fresh herbs, peanuts and lime soy sauce

Noodle Salad

vegan slightly spicy flat rice noodle salad with fried tofu and seitan, crunchy lettuce, cucumber, sprouts, fresh herbs, peanuts and lime soy dressing

Udon Wok

vegan golden tofu cubes, pak choi, broccoli, leek, champignons and cherry tomatoes in a wok tossed with udon noodles

Pho Bo Xao Lan

briefly roasted beef with garlic, onions and ginger, flat rice noodle in a hearty, aromatic 5-spice mix bouillon, with sprouts, leek and fresh herbs

Sea Food Udon Soup

udon noodles with salmon, prawns and squid in a spicy, spicy broth with tomatoes, pak choi and leek

Beef Noodle Salad

flat rice noodle with roasted beef, crunchy, colorful salad, fresh herbs in a slightly spicy sweet and sour dressing and roasted peanuts

Chicken Noodle Curry

tender chicken in creamy red curry coconut milk sauce with pumpkin, carrots, sweet potatoes and beans on rice noodles

Nam Bo Noodle

spicy, hot fried beef with garlic, lemongrass, chilli, shallots on rice noodles, lettuce, fresh herbs, roasted peanuts and lime fish sauce vinaigrette

Beef Udon Wok

tender beef in a wok with udon noodles, pak choi, broccoli, champignons, cherry tomatoes, garlic and leek

Veggie Curry

vegan golden tofu cubes with pumpkin, sweet potatoes, carrots, zucchini and beans in a creamy, red curry coconut milk sauce, served with jasmine rice

4 Season Wok

vegan organic tofu and seitan in a wok with ginger, garlic, leek, pak choi, fragrant mushrooms, broccoli, carrots and champignons

Spicy Veggie Wok

vegan organic tofu leaves and soy chicken sautéed with garlic, lemongrass and chilli, with green beans, celery, peppers, paprika, zucchini and leek (spicy), served with jasmine rice

Crispy Veggie Duck

vegan crispy "duck breast fillet" made from seitan in a batter with sesame seeds on vegetables with a creamy peanut sauce, served with jasmine rice

Shaking Soya

vegan organic soy chicken fried with onions, garlic, colored peppers, cherry tomatoes, king oyster mushrooms, champignons, snow peas and leek

Chicken Curry

tender chicken with pumpkin, sweet potatoes, carrots, zucchini, beans in creamy, red curry coconut milk sauce

Spicy Beef

spicy beef roasted with garlic, lemongrass, chilli, green beans, zucchini, red bell pepper, peppers and celery, served with jasmine rice

Golden beef curry

tender beef with pumpkin, sweet potatoes, carrots, zucchini, beans in a creamy, golden curry coconut milk sauce with 5 spices

Spicy Calamari

crispy calamari in a wok with garlic, chilli, celery, pak choi, snow peas, cherry tomatoes and leek, served with jasmine rice

BBQ Salmon

medium grilled salmon fillet on sautéed cabbage stalks, snow peas, baby corn, carrots with garlic, ginger, refined with sweet soy reduction and sesame, served with jasmine rice

Peanuts sauce

Curry sauce

Rice

Rice noodles

Udon noodles

Fried Tofu

Steamed vegetables

Schiefer Steillage Mosel Riesling Trocken 0,75l

11.00% VOL, 29.33 €/l white wine authentic with a fruity note of citrus and apples in the finest balance between fine tart residual sweetness and animating slate characteristics

Urmeer Löss Rheinhessen Grauburgunder 0,75l

12,50% VOL, 29,33€/l dry white wine with excellent taste: fresh, juicy, aromatic with a fine fruity note