COLD ANTIPASTES
Frita Cake with Seasoned Picanha
ALL 1,300
Marinated Tongue
ALL 950
Black Angus Carpaccio
ALL 1,100
Black Angus Tartare
ALL 1,200
Chef's Black Angus Tartare
ALL 1,400
Aguachile Picanha
ALL 1,200
Angus Bresaola Gio' Porro
Cream cheese, truffles
ALL 1,400
Smoked Rib Eye with Tonnata Sauce
ALL 1,300
Jamon Iberico de Bellota
ALL 2,300(80 g, ALL 28,750/kg)
Black Bean Hummus
ALL 550
WARM ANTIPASTA
Black Angus Beef Empanada
ALL 280(1 pc, ALL 280/pc)
Tacos with Grilled Black Angus
Sauteed kale, caesar dressing, cheddar cheese fondue
ALL 400(1 pc, ALL 400/pc)
Black Angus Fillet Tataki with Yogurt Sauce
ALL 1,600
Tacos with Pulled Pork
Cheddar cheese, pickled onions
ALL 350(1 pc, ALL 350/pc)
Empanada with Chorizo, Cheddar & Mozzarella
ALL 260(1 pc, ALL 260/pc)
Vegetarian Empanada
ALL 190(1 pc, ALL 190/pc)
Homemade Chorizo
30% Black angus, 70% pork
ALL 550
Linguiza
100% Pork
ALL 650
Grilled Glands
ALL 950
Croquettes with Jamon
ALL 800
Baked Provola Cheese
ALL 580
Gratin Beef Marrow
ALL 950(500 g, ALL 1,900/kg)
GRILLED MEAT
Argentinian Black Angus Diaphragm
ALL 1,980(200 g, ALL 9,900/kg)
Argentinian Black Angus Picanha
ALL 2,200(200 g, ALL 11,000/kg)
Argentinian Black Angus Sirloin
ALL 2,400(200 g, ALL 12,000/kg)
Argentinian Black Angus Fillet
ALL 2,800(200 g, ALL 14,000/kg)
DRY AGING MEAT WITH BONE
Costate T-Bone Minhota Portuguese
4-8 Years With pleurotys mushrooms, grilled asparagus and fried baby potatoes
ALL 10,800(800 g, ALL 13,500/kg)
MEAT FROM THE KITCHEN
Hamburger El Gaucho
With black angus
ALL 1,350
Black Angus Fillet
Red quinoa, goat cheese fondue
ALL 2,400
PASTA & RISOTTO
Canelloni
Fried cannelloni with besciamella, saffron, ham, pan seared spinach with lemon
ALL 800
Ossobuco Ravioli
Ravioli filled with ossobuco meat in smoked chicken broth and caramelized onions
ALL 900
El Tano
Linguine with flavored butter, dried tomatoes, roast beef, quail eggs
ALL 850
El Gaucho
Tagliatelle with asparagus, tomato concasse, tomato sauce and black angus tagliate scamone
ALL 1,100
Famatina
For 2 people Risotto with green peas and ponzu sauce in reduction
ALL 1,700
Mendoza
For 2 people Risotto with malbec wine, quail, brie
ALL 2,000
SIDE DISHES
Grilled Asparagus
ALL 750
Grilled Pressed Potatoes
ALL 500
Grilled Mushroom Pleurotys
ALL 600
Mashed Potatoes with Truffle Leaf
ALL 800
Baby Fries
ALL 450
SALADS
Monte Nevados Salad
Roasted kale salad, roasted chickpeas, pecorino, crispy beets
ALL 850
Cono de Arita Salad
Baked baby salad, beetroot leaves, romana sauce
ALL 900
Patagonia Salad
Green salad, frisee salad, asparagus, orange, fennel, pecorino cheese
ALL 680
El Gauch Salad
Mixed salad, burrata, roast beef, dried tomatoes, nuts
ALL 950
SOUPS
Pachamama Soup
Bone broth, black angus scamone tagliatelle, marrow, leek, carrot and mashed potatoes
ALL 780
El Gazpacho Soup
Tomatoes, red pepper, green pepper, spring onions, cucumber, olive oil, vinegar
ALL 450
DESSERTS
Churros Forever
With dulce de leche and caramel namelaka
ALL 450
Don Pedro
Vanilla ice cream, nut pralines, crunchy nuts, whisky jelly
ALL 550