MEET2EAT

Smoked Salmon

Smoked salmon with honey-mustard sauce and marinated salad

Goat Camembert

Goat camembert gratinated with honey, served with a sweet-sour Apple-mango chutney

Tomato Bufala Mozzarella

Tomaten mozzarella (Bufala) with spicy pesto

Baked Camembert

Baked camembert on sald with figs, walnuts and Cumberland sauce

Starter Plate

Mixed starters plate

Starter Plate for two

Mixed starters plate for 2 people

Styrian Salad

Styrian salad with baked chicken breast and authentic Pumpkin seed oil

Caesar Salad

Caesar salad with grilled chicken filet pieces, Parmesan and crispy croutons

Steak Salad

M2E-Steak salad with slices of beef fillet, avocado and jalapenos

Leaf Salad

Marinated lettuce with chili and grilled turkey strips

Bouillon with Strips of Pancake

Beef Soup with Cheese Dumpling

Soup with Semolina Dumpling

Carrot-Coconut-Ginger Soup

Beef Chili Steak

Fiery chilli steak of native beef filet served on spicy wok vegetables, with wedges

Beef Filet Steak

Filet steak with pepper sauce served with golden-brown croquettes and fresh market vegetables

Dry Age Flank Steak

Dry Age flank-steak with bacon beans , potato mash and Sour cream dip

Dry Age Pork Tomahawk Steak

Dry Age tomahawk-steak from the pork with grilled vegetables, barbecue dip, herbal butter and French fries

US Hoof Steak

US Sirloin steak with rosemary potato and green asparagus

M2E Burger

M2E-Burger (sliced beef filet steak) with onion, tomato, salad and sweet potato fries

Dry Age Entrecote

Dry Age Entrecote for two (600g) with sweet potato fries, dip, herbal butter and grilled vegetables

Turkey Cordon Bleu

Cordon bleu from turkey served with parsley potatoes and cranberries

Spinach Dumplings

Homemade spinach dumplings in austrian cheese sauce, fresh baby spinach and Parmesan

Halloumi Burger

Halloumi-Burger (grilled cheese, salad, tomato, onion) with potato wedges and dip

Organic Salmon Fillet

Grilled salmon filet on tagliatelle with asparagus sauce and parmesan

Gambas

Big marinated green salad with grilled gambas

Oktopus Risotto

Grilled octopus on asparagus risotto with parmesan

Pikeperch Fillet

Grilled pike-perch with vegetables and green asparagus

Mozart Curd Dumplings

Homemade Mozart-Curd-dumplings with buttered breadcrumbs and apricot-ragout

Chocolate Nut Cake

Lush Chocolate-Nut cake with warm chocolate sauce, whipped cream and vanilla ice cream

Vanilla Panna Cotta

Vanilla-Panna cotta served with apricot-ragout and vanilla ice cream

Pineapple Carpaccio

White-chocolate-coconut-mousse with pineapple-carpaccio and lemon sorbet