Masala Junction

Vegetable Samosas

Samosa is made with all-purpose flour locally known as maida shell stuffed with some vegetables like mashed boiled potato, onions, green peas, spices, and green chili.

Chicken Pakoras

Chicken fritters made using boneless chicken and chickpea flour/besan with some Indian spices

Vegetarian Pakoras

Made using potato cauliflower onion and chickpea flour/besan with some Indian spices

Vegetable Spring Rolls

Veggie Spring Rolls are prepared with cabbage, celery, carrots, green onions & Chinese noodles wrapped in a thin wonton wrapper & cooked to a golden brown.

Chicken Spring Rolls

Chicken Spring Rolls are prepared with cabbage, celery, carrots, green onions & Chinese noodles wrapped and chicken pics in a thin wonton wrapper.

Fish Rawa Fry

Talafiya Fish coated with homemade masala and rava and fry oil.

Bombay Prawns

We use tandoor to make prawns using special flour and spices.

Prawn Koliwada

Deep fried prawns using gram flour and spices.

Chicken Shorba

Flavorful chicken soup with the twist of Indian spices

Dal Shorba

Healthy and light soup made with yellow moong dal and spiced with dry ginger powder and pepper powder that gives it that powerful punch of spice, topped with lemon juice.

Tomato Soup

This soup made with tomatoes as the primary ingredient. And some Indian spices It may be served hot or cold.

Mushroom Soup

This creamy soup is made with cream and mushrooms and fresh sage and spices.

Green Salad

Mixed vegetables

Chicken Lollipop

Fried chicken wing, oil, chili powder, ginger garlic paste, pepper, salt, soy sauce, flour, cornflour, chili powder, egg, water

Chili Paneer

Paneer cheese, bell peppers, green chilies, and other spices to give it a nice taste

Vegetable Munchurian

Mix fried vegetables with a thick sauce of ginger, garlic, and green chilies with soy sauce and cornstarch

Chili Chicken

Boneless chicken, bell peppers, green chilies, and other spices to give it a nice taste. The paneer cubes are batter coated and then fried.

Shezwan Noodles

Spicy and tasty stir-fried vegetable or chicken noodles with schezwan sauce and spices.

Chicken Hakka Noodles

Hakka noodles is a Chinese preparation where boiled noodles are stir-fried with sauces and vegetables or chicken. A Hakka noodle is made from the unleavened dough rice or wheat flour

Egg Fried Rice

Egg, frozen veggies, soy sauce vinegar, and spices.

Veg Fried Rice

Frozen veggies, soy sauce vinegar, and spices.

Chicken Munchurian

Fried chicken with a thick sauce of ginger, garlic, and green chilies with soy sauce and cornstarch

Chcken Manchow Soup

Vegetables, scallions, and chicken, thickened with broth and cornflour, and flavored with generous doses of soy sauce, salt, garlic, and chili peppers

Hot & Sour Soup

Chinese Hot and Sour soup broth are made with chicken or vegetarian stock which is flavored with typical Asian ingredients such as soy sauce, sugar, pepper, and ginger.

Butter Chicken

Prepared in butter, tomatoes and fresh cream. This dish is for guests who like mild dishes.

Chicken Tikka Masala

Deboned chicken with onions, tomato cream sauce, seasoned with specially imported herbs & mild spices, cooked in oven

Chicken Kolhapuri

Chicken cubes made in hot and spicy red gravy

Chicken Kadai

Prepared with fresh ground spices, coriander, capsicum, onions, tomatoes and yoghurt

Korma/Badami Chicken

Chicken cooked in yoghurt, cream, almond and special spices

Chicken Jalfrezi

Chicken tikka cooked in fairly hot spicy sauce with green chillies and tomatoes

Murgh Hara Dhaniya

Chicken cooked in coriander paste and Indian spices giving a green texture

Murgh Mughlai MJ Special

White gravy consisting of chicken, cream, cashew and spices

Roghan Josh

Cubes of chicken/lamb cooked in mild tastefully seasoned onion and tomato gravy

Lamb Tawa

Boneless chunks of marinated lamb with onion, tomatoes and fresh green chillies

Keema Muttar

Onion and chopped spinach, ground beef cooked with spring peas

Lamb Hyderabadi

Hyderabadi style lamb curry cooked with special spices

Lamb Bhuna Gosht

Boneless lamb cubes cooked in thick gravy with capsicum, onions and spices

Plain Naan

Traditional Indian flatbread enriched with yogurt, lightly brushed with ghee, served hot

Butter Naan

Traditional Indian flatbread enriched with butter served hot

Cheese Garlic Naan

Traditional Indian flatbread enriched with cheese, and garlic served hot

Keema Naan

Traditional Indian flatbread stuffed with minced chicken or mutton, served hot with yogurt

Roti/Chapadi

Laccha Paratha

Layered wheat flour baked in tandoor

Pudina Paratha

Traditional Indian flatbread enriched with mint, topped with garlic, baked, and lightly brushed with ghee

Aloo Paratha

Traditional Indian flatbread stuffed with potato served hot with yogurt

Paneer Paratha

Traditional Indian flatbread stuffed cottage cheese, served hot with yogurt

Fish Madras Curry

Fish marinated and cooked with spices

Prawn Masala

Prawns cooked in simmer sauce flavored with sautéed onions and tomato

Goan Fish Curry

Warm and tangy fish curry, cooled with coconut milk

Fish Tawa

Fish marinated with ginger, garlic and red chili paste, cooked on griddle, finished with lemon juice

Fish Molly

Fish marinated with ginger, garlic, black pepper & red chili paste, finished with lemon juice

Soya Keema Muttar

Soya granules marinated in milk and cooked with peas, garlic and spicy mixture

Soya Butter Masala

Marinated and fried soya chunks cooked with cashewnuts in tomato-based spicy gravy

Soya Kadai

Dry fried soya chunks cooked with spices, capsicum, tomatoes, onions and chillies in a kadai

Veg Kofta

Vegetables, cashew nuts, dried fruits and spices rolled into balls, baked and served in a rich tomato curry

Malai Kofta

Potato and paneer balls are deep fried, coated with malai and then added into onion tomato gravy

Dal Makhani

Lentils gently simmered on low heat along with ginger, garlic, tomatoes and blend of spices

Aloo Ghobi

Potatoes and cauliflower cooked with herbs and spices

Dal Tadka/Fry

Yellow lentils cooked in onions, tomatoes and cumin-garlic sauce

Chana Masala

Gently cooked chickpeas sautéed in a curry with special blend of herbs and spices

Paneer Bhurji

Cubed homemade cottage cheese simmered in our signature tomato butter cream sauce

Paneer Butter Masala

Cubed homemade cottage cheese simmered in our signature tomato butter cream sauce

Veg Jalfrezi

Okras stuffed with spices cooked with green chillies on simmer

Veg Makhani

Sliced okras and green chillies fried with peanuts, garlic and mixture of spices

Veg Tawa

Soya granules marinated in milk cooked with peas, garlic and spicy mixture

Aloo Capsicum

Marinated and fried soya chunks cooked with cashew nuts in tomato-based spicy gravy

Palak Paneer

Dry fried soya chunks cooked with spices, capsicum, tomatoes, onion and chillies in a kadai

Mushroom Mutter

Vegetables, cashew nuts, dried fruits and spices rolled into balls, baked and served in rich tomato curry

Masala Junction Paneer Special

Deep fried potato and paneer balls coated with malai and mixed with onion tomato gravy

Chicken Tikka

Marinated in tandoori herbs and spices, grilled in tandoori oven

Malai Tikka

Tender chicken fillets marinated in spicy yoghurt, cashew nuts and cream, grilled in tandoor oven

Haryali Tikka

Boneless chicken pieces marinated with greens such as coriander, mint, spinach and grilled in the tandoor

Lamb Seekh Kabab

Minced mutton with fresh Indian spices, grated cheese, cumin, coriander skewered and roasted in tandoor

Paneer Tikka

Homemade lightly spiced cottage cheese grilled with onions, peppers and tomatoes

Fish Tikka

Juicy chunks of fish, marinated overnight, wrapped in herbs and spices and then grilled in tandoor oven

Tandoori Prawns

Tiger prawns marinated in ginger-garlic paste, Indian spices with a sprinkling of pomegranate seeds and grilled in tandoor oven

Non-Veg Platter

Chicken tikka, lamb seekh kabab, rashmi kabab, tandoori prawns, fish tikka All grilled in tandoor oven

Veg Platter

Potatoes, mushrooms, baby corn, homemade cottage cheese, veg seekh kabab All grilled in tandoori oven

Tandoori Half Chicken

ASK - Potatoes with paneer mixture, marinated in yoghurt masala and cooked in tandoor oven

Chicken Seekh Kabab

Minced chicken with fresh Indian spices, grated cheese, cumin, coriander skewered and roasted in a tandoor

Chicken Biryani

Lamb Biryani

Fish Biryani

Prawn Biryani

Egg Biryani

Paneer Biryani

Veg Biryani

Chicken Set Menu 1

Butter chicken or chicken kadai With rice and one plain nana

Chicken Set Menu 2

Chicken tikka masala or Chicken murg hara daniya With Rice and one plain naan

Lamb Set Menu 1

Lamb Roghan josh or lamb teva or lamb bhuna gosht With Rice and one plain nana

Seafood Set Menu 1

Fish madras curry or Goan fish curry With Rice and one plain naan

Sea food Set Menu 2

Prawn masala or prawn curry With rice and one plain naan

Vegetarian Set Menu 1

Palak paneer or Mushrooms mutter with rice and one plain naan

Vegetarian Set Menu 2

Chana masala or Dal makhani with rice and one plain naan

Lemon/Jeera Rice

Green Peas Pulou

Onion Mint Pulou

Vegetarian Pulou

Gulab Jamun

A north Indian delicacy made with special dough, fried golden brown, served with sugar syrup

Water Bonaqua 500 ml

Coca-Cola® 250 ml

Fanta® 250 ml

Sprite® 250 ml

Sweet Lassi 300 ml.

Sweet creamy buttermilk

Salted Lassi 300 ml

Salted creamy buttermilk

Strawberry Lassi 300 ml.

Strawberry flavored creamy buttermilk

Mango Lassi 300 ml.

Mango flavored creamy buttermilk

Kadak Chai 200 ml.

Milk tea made by brewing black tea with a mixture of spices

Masala Tea 200 ml.

Milk tea made by brewing black tea with a mixture of spices