Lithos Buddha Samurai Pan Asian Fusion Cuisine

Chicken Gyoza - Aqi

With 5 deep fried chicken and vegetables dumblings and orange lime soy sauce

Duck Giyoza - Aqi

With 5 deep fried duck and leek dumblings and spicy cherry hoi sen sauce

Ebi Gyoza - Aqi

With 5 deep fried dumplings filled with chopped king prawn, water chestnut and spinach. Served with chili garlic and soy sauce

Grande Hepe Special Duck 1/2

With carrots, spring onion, cucumber, jalapeno chili, roasted deep fried duck, red onion, mango, pancake wrapper, Chef hoi sen sauce and BRQ tare sauce

Grande Hepe Special Duck 1/4

With carrots, spring onion, cucumber, jalapeno chili, roasted deep fried duck, red onion, mango, pancake wrapper, Chef hoi sen sauce and BRQ tare sauce

Edamame Soya Beans

Vegetable Spring Rolls

6 pcs

Crispy Duck Bao Buns

Crispy Chicken Bao Buns

Tempura Butter Shrimp Bao Buns

Bachelor Mixed Platter

16 pcs With 2 salmon sushi, 2 tuna sushi, 2 unagi sushi, 2 ebi sushi, 4 Philadelphia rolls and 4 California rolls

Lithos Exclusive Mixed Platter

44 pcs With 2 salmon sushi, 2 tuna sushi, 2 unagi sushi, 2 ebi sushi, 3 ebi sashimi, 3 unagi sashimi, 3 salmon sashimi, 3 tuna sashimi, 4 California rolls, 4 ebi tempura rolls, 4 rock and roll rolls, 4 Philadelphia rolls, 4 unagi crispy rolls and 4 double tempura prawns

Lithos Duck Salad

Salad with hand picked fresh mixed salad, iceberg, red and green bell pepper, carrots, radish, cucumber, mango, red onion, red chili, togarashi, sesame seed, lemon, coriander, roasted crispy duck and special duck salad dressing

Yummy Salmon Salad

Salad with freshly shredded salmon, mixed salad, iceberg, cucumber, carrots, avocado, edamame seed, seaweed salad, lemon, pine nuts, corriander and Grando Hepe sesame dressing

Healthy Vegan Salad

Salad with fresh soya beans tofu, iceberg, lemon, baby spinach, cherry tomatoes, edamame seed, black olives, hazelnuts and village olive oil lime vinaigrette

Vegetables Yasai Bowl

Steamed rice, stir fry mixed vegetables, carrots, broccoli, spring onion, baby corn, coriander, Thai chili, bottom mushrooms, onion, bell pepper, cabbage, lemon, sesame seed. Served with golongol soya garlic butter sauce

Beef Niku Bowl

Steamed rice, marinated beef meat sliced in basil herbs, carrot, zucchini, bell pepper, onion, coriander, red chili spring onion button mushroom, lemon, celery, sesame seed and broccoli. Served with Tore yoki soya butter sauce

Tiger Prawns Ebi Bowl

Steamed rice marinated tiger prawns, stir fry vegetables, carrots, onion, red chili, bell peppers, spring onion, coriander, broccoli, celery, mushroom, cabbage, young corn, sesame seed and lemon. Served with Chef lime butter soya sauce

Vegan Bowl

Fresh cut cubes tofu, edamame seed, mango, avocado, carrots, asparagus, cucumber, seaweed salad, ginger, wasabi, lemon, hazelnuts, cherry tomatoes, orange ponzu sauce

Tuna Poke Bowl

With sliced fresh tuna, ginger, wasabi and Japanese sushi rice. Served with orange ponzu vinaigrette

Salmon Poke Bowl

With slices of fresh salmon, ginger, wasabi, Japanese sushi rice, red chili, spring onions and sesame seeds. Served with orange ponzu vinaigrette

Singapore Noodles with Teriyaki Chicken

Singapore Noodles Vegetarian

Singapore Noodles with Shrimp

Salmon Sashimi

4pcs

Tuna Sashimi

4pcs

Unagi Eel Sashimi

4pcs

Ebi-prawns Sashimi

4pcs

Unagi Sashimi

4pcs

Salmon Sushi

4pcs

Tuna Sushi

4 pcs

Ebi-prawns Sushi

4 pcs

Seabass Sushi

4 pcs

Unagi Eel Sushi

4 pcs

Egg fried Rice with Vegetables

Egg fried Rice with Shrimps

Egg fried Rice with Teriyaki Chicken

Cucumber Roll

6 pcs

Avocado Roll

6 pcs

Salmon Roll

6 pcs

Tuna Roll

6 pcs

New California Rolls

Surumi, crab stick, avocado, cucumber, crispy pop rice and tobiko orange. Served with honey mayo sauce

Ebi Tiger Prawn Rolls

Deep fried tiger prawns, mango, cucumber, crispy pop rice and spicy togarashi. Served with homemade teriyaki sauce

Double Cheese Philadelphia Rolls

Fresh salmon, smoked salmon, avocado, cucumber, red chili, spring onion, Philadelphia cheese and sesame seed

New Sky Rainbow Rolls

Surumi crab stick, avocado, cucumber, crispy pop rice, black tobiko, salmon, tuna, avocado and prawns. Served with wasabi honey mayo sauce

Spicy Pop Tuna Rolls

Fresh tuna, mayonnaise, spring onions, Thai chili sauce, teriyaki juice, togarashi, red chili, black caviar, cracker pop rice and sesame seed. Served with spicy mayo sauce

Spicy Pop Salmon Rolls

Fresh salmon, mayonnaise, spring onions, Thai chili sauce, teriyaki juice, togarashi, red chili, wasabi caviar, cracker pop rice and sesame seed. Served with spicy mayo sauce

Fuji Mountain Volcano Rolls

Tiger prawn tempura, fresh salmon, mango, cucumber, Philadelphia cheese, crispy deep fry styles, spring onion, red chilies and togarashi mixed sesame seed. Served with double spicy mayo and teriyaki sauce

New Dragon Unagi Rolls

Smoked flamed unagi eel, tiger prawn tempura, avocado, mango, onion spring, tempura flakes, togarashi, sesame seed, shredded chili pepper and orange tobiko or gold tobiko. Served with double spicy mayo teriyaki sauce

Pepsi

500 ml Served in a paper glass

7up

500 ml Served in a paper glass

Slimlime Tonic

200 ml

Pink Grapefruit

330 ml

water

500 ml

water

1 l