WOLT SPECIALS
LUNCH CRUNCH
Available from Monday to Friday from 12:00 to 18:00
SPECIALS
APPETIZERS
SOUPS
FOCACCIA
SALADS
AL FRESCO
All al fresco eats are served with fresh chips
PASTA
We recommend a thin pasta for lighter, olive oil, tomato-based sauces, and a thicker pasta for the creamier-based sauces. All pastas are topped off with parmesan cheese
RAVIOLI
GNOCCHI
All gnocchi are topped off with parmesan cheese
FILLED PASTA & AL FORNO
LA PIZZA CREATIVE
The pizza has a diameter of 34cm and is cut into 8 slices
LA PIZZA CLASSICO
The pizza has a diameter of 34cm and is cut into 8 slices
LA PIZZA SUPREMO
All bella ciao pizzas are made with the freshest ingredients on a traditionally thin base and baked in our oven. Pizza diameter is 34 cm and is cut in 8 pieces