Salone Pizza Pasta Bar

Anipasti Rustico

A great snack for both a large company and two people, a great accompaniment to the wine. (Prosciuto San Daniele, coppacola, Milano salami, salami with truffle, parmegiano reggiano, brie, gorgonzola, pecorino with truffle, hard manchego cheese, grissini, olives)

Formaggi Italiano Dop

Cheese plate, excellent wine accompaniment. (Parmegiano reggiano, brie, hard manchego cheese, pecorino with truffle, gorgonzola, honey)

Burrata With Pomidorini

Italian buratta is served with baked cherry tomatoes in a sauce based on tomatoes and fresh cucumbers, with pieces of baked focaccio, sprinkled with fresh basil, oregano and decorated with green oil

Burrata With Truffle

Farm burrata with black truffle and truffle oil

Stracciatella With Prosciutto San Daniele

Prosciutto San Daniele with farm straciatella, pour olive oil

Chicken Pate With Homemade Focaccia

Eggplant Alla Parmigiana

Marble Beef Vittelo Tonnato

Fritto Misto

Broccolini Aglio Olio With Artichoke Hummus

Bruschetta With Tomatoes And Avocado Cream

Classic Caesar With Shrimp

Green Salad With Cherry Tomatoes & Avocado

Salad With Kamchatka Crab, Avocado & Pomidorini

Pappardelle Al Limone

Cavatelli With Shrimp & Zucchini

Tortelli With Prosciutto & Truffle Sauce

Tagliatelle With Pesto & Stracciatella

Ravioli With Lobster & Shrimp

Lasagna Bolognese

Maltagliati With Barbaresco Ragout (Big)

Truffle Tagliolini (Big)

Linguini With Seafood

Orecchiette Napoletana With Kamchatka Crab

Spaghetti Carbonara With Parmigiano Reggiano

Penne Cacio E Pepe

Penne Al Pomodoro

Spaghetti Aglio Olio Peperoncino

Penne Arrabbiata

Risotto With Scallop And Pesto

Salmon With Young Beans And Broccolini

Lamb Chops With Tuscanian Herbs

Filetto Alla Rossini With Foie Gras, Truffle Puree & Demi Glas

Ribeye With Baked Potatoes, Corn & Ramiro Pepper (300gr)

Sea bass fillet with artichokes

Profiteroles With Hot Chocolate

Torta Di Formaggio

Tiramisu