Ingredients: bread (wheat flour 62%, water, rye flour 2%, table salt, pressed yeast), refined deodorized sunflower oil, complex food additive “Shrimp” 6.0% (whey powder, salt, sugar, enhancers taste and aroma (sodium glutamate, disodium 5'-guanylate, disodium 5'-inosinate), wheat glucose syrup, anti-caking agent (silicon dioxide, amorphous), spices, dyes (paprika extract, capsanthin, capsorubin), flavorings). Nutritional value of 100 g of product: Energy value: 1842.2 kJ/436.9 kcal. Fats: 11.7 g, of which saturated fatty acids – 1.6 g; Carbohydrates: 71.2 g, of which sugars – 5.5 g, Proteins: 11.7 g, Salt: 1.6 g.
Tartar sauce: Ingredients: drinking water, refined deodorized sunflower oil, sugar, thickeners (modified starch, xanthan gum), fermented cucumbers (cucumbers, table salt), alcohol vinegar, salt, dried vegetables and spices, acidity regulator lactic acid, emulsifier modified starch, egg yolk powder, preservative potassium sorbate, mustard, natural flavor, dye E 160a, antioxidant E 385. Nutritional value of 100 g of product: Energy value: 935 kJ/226 kcal. Fats: 20 g, of which saturated fatty acids – 2.3 g; Carbohydrates: 11 g, of which sugars – 5.3 g, Proteins: <0.5 g, Salt: 1.7 g.
Batch number (L), “Best before” date and the net weight of croutons are indicated on the front of the package. The production date corresponds to the batch number.
Products should not be exposed to direct sunlight. The product is ready for consumption without additional preparation.