Duck Confit 2 Legs 730g Anne Rozes
These so-called traditional fatty ducks, are raised on a grassy course with a 100% vegetable and mineral diet without GMOs.
INGREDIENTS: 2 duck legs 50% Origin: France, duck fat, salt.
Average nutritional values per 100 g of drained product:
Energy 910 kJ / 217 kcal
Fat 10.5 g
of which saturated fatty acids 4.8 g
Carbohydrates 0 g
of which sugars 0 g
Protein 30.7 g
Salt 2.5 g