Epoisse 250g
Cow milk. Epoisses is the cheese that made Gaugry cheese makers famous. Washed with Marc de Bourgone, it has a floral aroma, with a shiny and slightly wrinkled rind. Once aged it can be quite pungent with a smooth creamy texture.
The Epoisses Gaugry has a slightly wrinkly appearance, and the color varies from ivory with orange hints to brick red and will depend principally on the maturing, with the use of any colorants being strictly forbidden. The cheese itself is pale beige in color, with a smooth and creamy texture.