Spanish Foods Germasogeia

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CADI URGELIA (D.O.P)

CADI URGELIA (D.O.P)

€36.00/kg

Urgèlia is the brand name, the official name is Formatge de l'Alt Urgell i la Cerdanya, which is about one of the longest names for a cheese. Speaking of names, queso is the Spanish word for cheese but fromatge is the Catalan word for cheese. It has a mushroomy, umami, earthy flavour. In fact Urgèlia is a washed rind cheese that is aged a minimum of 45 days. The cheese is brined repeatedly during aging and when ripe, it has a semisoft paste that is pale with some small irregular holes and a moist orange brown rind. Urgèlia is mild and buttery with a semisoft consistency. In addition to mushrooms, the flavor is sometimes described as fruity with an aroma reminiscent of moss or almonds.

For weight-based items, there might be a slight difference in the actual weight received. More on weight-based items

Count150

150g

150g