`e Linguine ‘a Piett e Palumm Pasta di Gragnano IGP by La Fabbrica della Pasta
The Linguine Pasta di Gragnano PGI of the Fabbrica della Pasta is produced according to tradition using the best coarse-grained semolina of the first extraction kneaded with the water of the Monti Lattari spring. The bronze drawing and the long and gentle drying at low-temperature help to create a unique and high-quality product.