Austria
Grape variety: Gruener Veltliner
Characteristics:
Bright green yellow hue with silver reflections; subtle aromas of mango and papaya, over honeyed characters and fresh orange zest. Juicy, elegant texture, ripe white fruit aromas, crispy acidity and a mineral character aftertaste. Good development potential. Food pairing: Fatty fish along with poultry and seafood like lobster, crabs and mussels cooked in rich, creamy sauces. Will accompany cheese very well too.