Italy
Grape varieties: 80 % Carricante, 10% Catarratto,10% Grillo
NOSE: Scents of broom, citrus notes, and perceived aromas of camomile and aromatic juniper herbs.
MOUTH: Intense and harmonious, the acidity is accompanied by an excellent flavor that recalls the sensation of the sea. It is persistent and rich in fruit.
PAIRINGS: Fish dishes and savory dishes. Good with a swordfish fillet cooked in extra virgin olive oil and served with crunchy vegetables and potatoes with aromatic herbs.