Alc.: 12.5% vol. Volume: 0.75l.
Variety: 90% Pinot Monnier (25% 1995 reserve); 10% PINOT NOIR.
Region: France.
Aroma: peach, apricot, red apple and white plum.
Taste: rich and balanced, the aftertaste is extremely long and seductive.
Excellent accompaniment for: lobsters, crabs, langoustines. Ideal for foie gras, poultry, geese, ducks.
Produced by: Domaines Paul Jaboulet Aîné, France.
Imported by: Berezka Trading EOOD, Bulgaria.
Distributor: Berezka LTd, Limassol, 3105, Arch. Makariou, 233 A. tel. 99994202.