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Traditional Czech cuisine, juicy steaks, classics like creamy sirloin, plus modern dishes, salads and homemade desserts.
This menu is in Czech. Would you like to view a machine translation in another language?
We offer traditional Czech cuisine complemented by modern gastronomy. The menu features classic dishes such as creamy sirloin, schnitzels and slow-cooked meats, as well as juicy steaks, fresh salads and other specialties. Every dish is prepared from quality ingredients with a focus on rich flavor, generous portions and traditional techniques. Complete your meal with our homemade desserts for the perfect sweet ending.
| Monday | 10:00–21:30 |
| Tuesday | 10:00–21:45 |
| Wednesday | 10:00–21:45 |
| Thursday | 10:00–21:30 |
| Friday | 10:00–21:45 |
| Saturday | 10:00–21:45 |
| Sunday | 10:00–21:30 |