A balanced, healthy and varied diet is the foundation of Japanese cuisine, which is naturally a guarantee of vitality, strength and longevity.
| Monday | 18:00–20:00 |
| Tuesday | 11:30–14:00, 18:00–20:00 |
| Wednesday | 11:30–14:00, 18:00–20:00 |
| Thursday | 11:30–14:00, 18:00–20:00 |
| Friday | 11:30–14:00, 18:00–20:00 |
| Saturday | 13:00–14:00, 18:00–20:00 |
| Sunday | Closed |