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One night we invited some friends to lunch and we cooked them some empanadas to share a little piece of our Argentina with them. Their reaction was so exciting that that day was the first time we thought about the possibility of starting a gastronomic project marketing La Paisanita empanadas. Our Chef and founder is passionate about healthy cooking and that is why our empanadas are made with excellent quality raw materials from sustainable family farms. In this way, we ensure that we follow a production model that is friendly to the environment and that we support local businesses.
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Delivery times
| Monday | 10:00–21:45 |
| Tuesday | 10:00–21:45 |
| Wednesday | 10:00–21:45 |
| Thursday | 10:00–21:45 |
| Friday | 10:00–21:45 |
| Saturday | 13:00–21:45 |
| Sunday | 13:00–21:45 |