Ghorban - Delikatessen Manufaktur Aachen

Antipasti Plate

with bread, antipasti, cheese and ham specialties

Vegi Antipasti Plate

with bread, vegetarian antipasti and cheese specialties

Vitello Tonnato

fine roast veal from Mantua with tuna sauce, olives and bread

Burrata Artigianale

hand-tied fresh mozzarella with stracciatella filling, sun-dried tomatoes, lettuce, bread and extra ingredients on request

Mozzarella Di Bufala

hand-tied buffalo mozzarella with sun-dried tomatoes, salad, bread and extra ingredients on request

Bread Portion

Carpaccio Bresaola

air-dried beef ham with taleggio, olives and bread

Carpaccio Cecina De Leon

northern spanish beef ham with pecorino al tartufo, olives and bread

French Croissant

French Croissant With Jam

French Pain Au Chocolat

Italian Breakfast

with Italian cheese, ham and salami specialties, olives, sun-dried tomatoes and ciabatta

French Breakfast

with toasted wholemeal bread, cream cheese, South Tyrolean ham, lettuce, lemon oil and cucumbers

Greek Breakfast

wine leaves with rice filling with Corsican sheep cheese, broad beans, Kalamata olives and bread

Small Side Salad

with lettuce, olives and sun-dried tomatoes

Parma Salad

with Parma ham, parmesan, olives and sun-dried tomatoes

Bresaola Salad

with bresaola, parmesan, olives and sun-dried tomatoes

Vegi Salad

with artichokes, grilled champignons, zucchini, olives and sun-dried tomatoes

Mantova Salad

with roast beef, grilled bell peppers, Borettan onions and olives

Patras Salad

with pickled sheep cheese, Kalamata olives and sun-dried tomatoes

Mare Salad

with seafood, olives and sun-dried tomatoes

Ciabattini Parma

with Parma ham, parmesan, pomodori pesto and salad

Ciabattini Vegi

with grilled zucchini, sun-dried tomatoes, parmesan, cream cheese and lettuce

Ciabattini Mantova

with veal roast beef, tuna cream cheese, mustard caviar and salad

Ciabattini Bresaola

with bresaola, pomodori pesto, taleggio and salad

Ciabattini Gorgonzola

with boiled ham, gorgonzola, fig mustard and salad

Ciabattini Picante

spicy with salami, chili oil, mountain cheese and salad

Ciabattini Mozzarella

vegetarian with fresh buffalo mozzarella, basil pesto, sun-dried tomatoes and lettuce

Ciabattini Barcelona

with jamon serrano, pomodori pesto, goat cheese and salad

Ciabattini Paris

with salami, brie de meaux, fig mustard and salad

Ciabattini Mozzarella With Parma Ham

with fresh buffalo mozzarella, basil pesto, sun-dried tomatoes and lettuce

Antipasti Plate Mare for 2 People

with seafood, anchovies, Portuguese vintage sardines, tonno cream cheese, olives, salad and bread

Frutti Di Mare & Anchovies

with seafood and anchovies

Frutti Di Mare

with cooked pickled seafood and small salad

Portuguese Vintage Anchovies

with Breton butter, dark bread and salad

Anchovy fillets

anchovy fillets from Galicia preserved in vinegar and oil

Olives

Corsican Sheep Cheese

Jamon Iberico De Bellota

Pata Negra from Jabugo aged for 36 months

Cream Cheese Paste

with eggplants, chili peppers, tuna and one ingredient of your choice

Sheep Cheese Paste

with olives, basil and an ingredient of your choice

Homemade Aioli

prepared according to a Spanish recipe with a degree of spiciness of your choice

Italian Air Dried Salami

traditional artisanal air-dried salami from northern Italy

Soft Sheese

Sliced ​​Sheep Cheese

Sliced ​​Cow Cheese

Sliced ​​Goat Cheese

Hard Cheese

Champignons

filled with cream cheese

Cherry Peppers

filled with cream cheese

Grilled Champignons

Grape Leaves

filled with rice and millet

White Giant Beans

in tomato sauce

Sun-Dried Tomatoes

Artichoke Hearts

2 pieces