Ben's Cuisine

1. Wonton Soup

hot soup made from vegetable broth with baked wontons, coriander and ingredients of your choice

2. Tom Kai Gung

with shrimps, mushrooms, tomatoes, coconut milk and coriander

3. Tom Ka Gai

with chicken, mushrooms, tomatoes, coconut milk and coriander

4. Sup Mien Ga

chicken broth with glass noodles, vegetables, mushrooms, chicken and coriander

5. Nem Cuon

2 pieces summer rolls with rice noodles, herbs, soy-lime vinaigrette and an ingredient of your choice

6. Nem Chien

3 pieces homemade spring rolls with sweet and sour dip and an ingredient of your choice

7. Hacao

5 pieces with shrimps, ginger and bamboo

8. Wonton

5 pieces baked wontons with ingredients of your choice

9. Cha Gio Tom

5 pieces baked spring rolls filled with minced meat, shrimps and vegetables

10. Wakame Salad

seaweed salad

12. Khoai Lang Chien

sweet potato fries with ketchup and mayonnaise

13. Cha Gio Chay

6 pieces vegetarian spring rolls with vegetables and sweet and sour sauce

13A. Tom Com

3 pieces with prawns in a crispy rice flake coating with chili mayonnaise

14. Sup Chua Cay

with tofu, tomatoes, mushrooms, herbs and tamarind broth

15. Sup Dua

coconut soup with tofu, fresh vegetables and herbs

18. Tom Chien

vegan crispy prawns with sweet and sour sauce

18. Vegan Dumplings

5 pieces with vegetables and mushrooms

19. Edamame

steamed Japanese beans with sea salt

20. Kimchi Dumplings

6 pieces with pickled Chinese cabbage

21. Bao

steamed dumplings with vegetables, beans and mushrooms

22. Vegan Gyoza

2 pieces baked dumplings with vegetables

23. Kohlrabi Salad

with kohlrabi, carrots, peanuts and lime-chili dressing

24. Mango Salad

Salad with mango, carrots, peanuts, fried onions and lime-chili dressing

25. Lotus Salad

with cucumbers, carrots, coriander, chopped peanuts, bell pepper and lime-chili dressing

30. Bun Met

2x spring rolls 1x summer roll 2x gyoza 1x skewers with marinated tofu and oyster mushrooms, wrapped in betel leaves, rice noodles and salad

31. Com Mom

with tofu curry, kohlrabi salad, fried spring rolls and rice

32. Green Mixed

1x summer roll 2x spring rolls 2x vegan dumplings 2x baked green wontons

43. Udon Xao

fried udon noodles with soy sprouts, fresh vegetables, pakchoi and Chinese cabbage

44. Mien Xao

fried glass noodles with soy sprouts, fresh vegetables and mushrooms

45. Pho Xao

fried rice noodles with soy sprouts, fresh vegetables, pak choi and Chinese cabbage

50. Pho Tron

rice noodle salad with iceberg lettuce, rocket and fried onions, served with homemade chili-lime dressing

51. My Hoanh Thanh

vegetable broth with homemade wontons, fresh vegetables, pak choi, mushrooms, oyster mushrooms, herbs and fried onions

52. Pho Soup

rice noodle soup with strong chicken broth, vegetables, mushrooms, pak choi and herbs

53. Bun Bo Nam Bo

wok-fried beef with rice noodles, salad, Asian herbs, peanuts and fried onions, in fresh lemon fish dressing

54. Xao Xa Ot

lightly fried vegetables with soy sprouts and lemongrass, served with rice

55. Special Sauces Green

fried vegetables with soy sprouts in homemade oyster sauce, served with rice

40. Red Curry

creamy coconut curry with pumpkin, fresh vegetables and rice

41. Mango Curry

homemade creamy coconut mango sauce with crunchy vegetables, pumpkin and rice

42. Peanut Sauce Curry

with fresh vegetables and rice

60. Pho Chay

rice noodle soup with strong vegetable broth, vegetables, mushrooms, pak choi, tofu and herbs

61. Cari Sup

homemade coconut curry soup with fresh vegetables, mushrooms, tofu and an ingredient of your choice

62. My Quang

traditional Vietnamese soup with tofu, vegetables, pak choi, mushrooms, coconut milk, sesame rice chips, peanuts and a noodle of your choice

63. Bun Dao

seitan sautéed with tofu, lemongrass, shallots and chili on rice noodles with fresh salad, peanuts and lime-soy dressing

64. Bun Cha Gio

homemade fried spring rolls on rice noodles with salad, peanuts, fried onions and lime soy dressing

65. Bun Cha Cuon

marinated tofu with oyster mushrooms wrapped in betel leaves on rice noodles, salad, fresh herbs, peanuts, fried onions and homemade lime soy dressing

66. Banh Canh Hap

steamed udon with vegetables, herbs, fried onions, homemade lime soy dressing and an ingredient of your choice

70. Com New

mixed rice pot with oyster mushrooms, various vegetables, spicy sauce, rice and an ingredient of your choice

71. Dau Kho

stuffed tofu braised in a pot with traditional spice mixture, served with steamed vegetables and rice

72. Cha Hanoi

tofu and oyster mushrooms wrapped with seaweed leaves, tomatoes, zucchini, dill and spring onions

73. Ca Bung

in a pot with steamed eggplants, tofu, green bananas, fresh turmeric and herbs

74. Da Nang

fried vegetables with tofu, champignons, fragrant mushrooms, morels, tomatoes and cashew nuts

75. Dau Om Nam

stew with tofu, champignons, fragrant mushrooms, traditional spice mixture served with steamed vegetables and fragrant rice

76. Bo Xao

spicy fried vegan beef with fresh vegetables and soy sprouts

80. Chuoi Dua

banana wrapped in sticky rice and chopped peanuts and served with coconut sauce

81. Xoai Dua

mango wrapped in sticky rice and chopped peanuts and served with coconut sauce

83. Chuoi Chien

banana with vegan syrup and chopped peanuts

84. Sesame Balls

fried sesame balls

Erdinger Non-Alcoholic 0.5l

Asahi 0.33l

Tsingtao Beer 0.33l

Bia Saigon Beer 0.33l

Tiger Beer 0.33l

Cass 0.33l

Heineken 0.33l

Erdinger Weissbier 0.5l

Dreissigacker Weissburgunder 0.75l

white wine