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Our Crêpes are made with 100% French wheat flour and handmade in our Berlin Crêperie. Baked on traditional French Crêpes plates, they are thin, soft and perfectly golden – the ideal base for sweet creations. Available in baby or regular size. If you prefer gluten-free, you can also choose buckwheat flour. Please note: traces of gluten may occur due to cross-contamination.
At LAMOUR, the crêpes are made according to a cherished family recipe. They use 100% French wheat flour. Each portion of dough is handmade right here in the Berlin crêperie to guarantee that every crêpe is fresh and delicious. To achieve the perfect texture and flavour, they use traditional French Krampouz plates, which are known for their excellent heat retention and even cooking. So you get crêpes that are not only authentic, but also irresistibly delicious. Seller: Company: Wolt Enterprises Deutschland GmbH, Address: Stralauer Allee 6, 10245 Berlin, General Manager: Hadi Zaklouta, Trade register number: HRB 217122 B, Register court: Amtsgericht Charlottenburg, E-Mail: support@wolt.com
| Monday | 12:15–18:45 |
| Tuesday | 12:15–18:45 |
| Wednesday | 12:15–18:45 |
| Thursday | 12:15–18:45 |
| Friday | 12:15–18:45 |
| Saturday | 10:15–18:45 |
| Sunday | 10:15–18:45 |