Mama Cook

S1. Rindersteak

beef steak with sweet potato sticks, wok vegetables, garlic and fresh salad, served with fragrant rice

S3. Mama Cook Platte

grilled chicken breast fillet and crispy duck in dark garlic sauce, served with vegetables, glass noodles and fresh salad, with fragrant rice

S4. Asian Surf and Turf

prawns skewers and grilled beef steak, served with fried udon noodles, vegetables, sesame seeds and fresh lettuce

1. Grilled Chicken Skewers

with lettuce and peanut dip

2. Spring Rolls

2 crispy rolls, filled with minced meat, vegetables, glass noodles and lettuce, served with lime chili dip

4. Pacific Roll 

3 tempura rolls filled with prawns, salad and lime chili dip

5. Teriyaki Duck

grilled duck in crispy rice paper, served with teriyaki sauce and lettuce 

6. Mini Spring Rolls

7. Goi Cuon

rice paper summer rolls filled with rice noodles and lettuce, served with a peanut dip, optionally with prawns or chicken

8. Baked Wantan

crispy dumplings filled with chicken and prawns, served with mango dip

9. Sweet Potato Fries

served with mango dip

10. Edamame 

cooked and salted Japanese beans

12. Avocado Salad

mixed salad with avocado, sesame and seaweed, served with dressing and unagi sauce

13. Mango Salad

salad with fresh mango, cucumbers, carrots, mint and peanuts, served with homemade chili-lime dressing

16. Wantan Soup

dumplings filled with chicken served with vegetables, sesame oil and coriander

17. Tom Kha Soup

with coconut milk, champignons, tomatoes, onions and lemon grass

19. Udon Soup

large Japanese soup served with udon noodles, vegetables, spring onions and herbs

20. Pho Hanoi

large traditional Vietnamese rice noodle soup, served with spring onions and coriander

21. Red Curry

red curry coconut sauce, served with vegetables, lettuce and herbs, along with fragrant rice

22. Peanut Curry

curry peanut sauce with vegetables, lettuce, peanuts and sesame, with fragrant rice

23. Mango Curry

mango curry sauce with vegetables, lettuce, peanuts and sesame, along with fragrant rice

24. Chicken Sate 

grilled chicken sticks in peanut sauce, served with sweet potato sticks, fresh lettuce, peanuts and sesame, along with fragrant rice

26. Chicken Hoisin Sesam

baked chicken breast in dark hoisin-sesame sauce, served with vegetables, fresh lettuce, Vietnamese herbs and peanuts, along with fragrant rice

27. Chicken Udon

baked chicken breast in curry-coconut sauce, served with udon noodles, vegetables, lettuce, sesame and seaweed

28. Garlic Chili Beef

mildly spicy roasted beef served with soy garlic chili sauce, vegetables, bell peppers and coriander, along with fragrant rice

29. Dance Beef 

spicy roasted marinated beef served with onions, bell peppers, steamed vegetables and lettuce, along with fragrant rice 

30. Rice Noodles Beef

lukewarm rice noodles served with tender beef, vietnamese herbs, lettuce, mango and peanuts, along with lime-ginger dressing

31. Beef Steak

beef steak (200g) with sweet potato sticks, wok vegetables, garlic, fresh lettuce and sesame, along with fragrant rice

32. Duck Chop Suey

crispy duck breast fillet served with special homemade sauce, vegetables, bean sprouts, bamboo strips and lettuce, along with fragrant rice

33. Asia Hoisin Duck

baked duck in soy hoisin garlic sauce, served with vegetables, garlic, lettuce and sesame, along with fragrant rice 

34. Udon Duck

crispy duck in curry coconut sauce served with udon noodles, vegetables, fresh lettuce, sesame and peanuts 

35. Golden Duck

crispy duck breast fillet in golden mango sauce served with vegetables, mango strips, lettuce and sesame seeds, along with fragrant rice

41. Grilled Salmon

grilled salmon steak in pepper garlic sauce, served with wok vegetables, coriander and peanuts, along with fragrant rice

42. Coconut Shrimps

fried shrimps in curry coconut sauce served with vegetables, sweet potatoes, lettuce and sesame, along with fragrant rice

45. Com Rang

fried egg rice with vegetables

37. Sesame Tofu

baked organic tofu in curry coconut sauce served with sesame, sweet potato sticks, vegetables, lettuce and peanuts, along with fragrant rice

38. Vegan Bowl

baked organic tofu in soy garlic sauce served with vegetables, glass noodles, seaweed salad, sweet potato sticks and sesame, along with fragrant rice