48-hour aged Neapolitan sourdough, Italian tomatoes, and mozzarella. Baked at 450°C in a stone oven. Light, crispy, and full of Italian flavor. Seller: Company: CloudEatery GmbH, Address: Habsburgallee 6, 60385, Frankfurt, DEU, Representative: Remo Gianfrancesco, Trade register number: HRB 123510, E-Mail: support@wolt.com
| Monday | 12:00–20:30 |
| Tuesday | 09:30–21:30 |
| Wednesday | 09:30–21:30 |
| Thursday | 09:30–21:30 |
| Friday | 09:30–21:30 |
| Saturday | 09:30–21:30 |
| Sunday | 09:30–21:30 |