Yummy Kitchen

Samosa

2 pieces, slightly spicy fried dumplings filled with potatoes, peas, carrots, onions, raisins and Indian spices

Onion Pakora

red onions coated with spicy chickpea flour and then fried

Chicken Pakora

fine chicken fillet marinated with unique pakora masala and fried in chickpea flour

Mushroom 65

slightly spicy champignons refined with South Indian spices and fried in rice flour

Gobi 65

slightly spicy cauliflower marinated with South Indian spices and fried in rice flour

Paneer 65

slightly spicy cream cheese marinated with South Indian spices and fried in rice flour

Chicken 65

slightly spicy fine chicken fillet marinated with the famous Indian chicken 65 spice and fried crispy

Squid Chilli Fry

slightly spicy pieces of squid marinated in South Indian masala and fried

Kozhi Rasam

spicy a traditional soup from southern India with chicken, aromatic spices such as pepper, cumin, coriander, green chili, ginger and garlic

Dal Shorba

red lentils with aromatic spices in coconut milk

Thakkali Rasam

spicy Indian sour and spicy soup from southern India with tomatoes, cumin, coriander, green chili, ginger and garlic

Chettinad Lamb Rasam

spicy a traditional soup from southern India with lamb, aromatic spices such as pepper, cumin, coriander, green chili, ginger and garlic

Tandoori Chicken

slightly spicy 1/2 chicken with bones marinated with authentic tandoori masala and a ginger garlic paste

Avial

slightly spicy moringa sticks cooked with steamed plantain, eggplants, carrots, potatoes, green chili curry leaf paste

Vendakka Masala

slightly spicy fried okra in coconut oil with authentic Kerala spices

Cabbage Thoran

slightly spicy fresh cabbage fried in oil with freshly grated coconut curry leaves

Chicken Biryani

slightly spicy with chicken

Mutton Biryani

spicy with tender lamb

Idly South Indian

slightly spicy with sambar and coconut chutney

Podi Idly

slightly spicy with Idly Podi and sesame oil

Mutton Kothu Roti

with lamb and egg

Veggie Kothu Roti

Chicken Kothu Roti

with chicken breast fillet and egg

Paruppu Curry

slightly spicy with red lentils, cooked in coconut milk, refined with coconut oil, curry leaves and cumin and other spices

Tofu Mushroom Pepper Masala

spicy tofu and champignons fried in a pepper masala, refined with delicious south Indian spices

Katharikka Poricha Kulambu

slightly spicy fried eggplants in a healthy and delicious sauce with coconut milk, tamarind and spices

Dal Tadka

red lentils cooked Indian style with ghee butter

Tofu Tikka Masala

slightly spicy tofu marinated with herbs and spices and grilled in a spicy tomato sauce

Bhindi Kadai

slightly spicy okra with onions, bell peppers, tomatoes cooked with freshly ground North Indian kadai masala

Vegetable Curuma

slightly spicy mixed vegetables in a creamy coconut curry sauce refined with south Indian spices

Chettinad Vegetable Curry

slightly spicy aromatic and mildly spicy curry from Chettinad with various vegetables and coconut milk

Palak Paneer

Indian cream cheese cooked in a spinach curry sauce, refined with Indian spices

Paneer Butter Masala

Indian cream cheese fried in a delicious butter curry sauce with aromatic fenugreek leaves and north Indian spices

Kadai Paneer

slightly spicy Indian fresh cheese with bell peppers, onions and tomatoes cooked in a delicious North Indian sauce

Paneer Tikka Masala

Indian fresh cheese with onions, bell peppers and tomatoes fried in tomato butter sauce

Chettinad Paneer Masala

Chettinad delicacy with fried cream cheese cooked in coconut milk and refined with South Indian spices

Butter Chicken

juicy tandoori chicken breast fillet pieces with delicious spices and nuts in a delicious Indian-style curry sauce and refined with butter

Chicken Tikka Masala

curry dish made from grilled marinated chicken breast fillet pieces, bell peppers, tomatoes and onions in a spicy tomato sauce

Kozhi Curuma

slightly spicy chicken breast fillet with coconut milk in an aromatic South Indian-style sauce

Chicken Kadai

slightly spicy with chicken breast fillet with a ground kadai masala, ginger, garlic, onions, bell peppers and tomatoes fried in a delicious curry sauce

Mango Chicken

chicken breast fillet in fruity mango cream sauce and almond curry sauce

Chettinad Kozhi Curry

slightly spicy chicken breast fillet cooked in an aromatic spice blend with coconut, traditional Chettinad style

Pepper Chicken Masala

spicy cooked chicken breast fillet with south Indian spices, refined with pepper and coconut oil

Kozhi Roast

spicy chicken dish with fried chicken breast fillet South Indian style in curry sauce

Malabar Kozhi Curry

slightly spicy with chicken breast fillet, potatoes cooked in coconut milk

Lamb Kadai

slightly spicy spicy, tasty dish made from freshly ground kadai masala with lamb, onions, tomatoes, bell peppers, ginger and garlic in a delicious curry sauce

Lamb Korma

with lamb, nuts, raisins and grated cream cheese in a creamy north Indian curry sauce

Chettinad Mutton Curry

slightly spicy lamb cooked in an aromatic spice blend with coconut, traditional Chettinad style

Malabar Mutton Curry

slightly spicy tender lamb with aromatic ingredients and potatoes cooked in coconut milk

Mutton Roast

slightly spicy tender lamb cooked in onion and tomato sauce, seasoned with garlic and ginger

Mutton Pepper Masala

spicy lamb cooked with South Indian spices in a pepper sauce

Beef Curry Kerala Style

slightly spicy cooked in an aromatic spice blend in coconut

Beef Pepper Masala

slightly spicy cooked with South Indian spices in pepper sauce

Beef Ularthiyathu

slightly spicy refined Kerala style with ginger, garlic, coconut slices and aromatic spices

Kerala Meen Kuzhambu Curry

shark cooked in the traditional Kerala style with curry leaves in coconut milk, ginger, garlic and green chili shots The dish may contain traces of nuts

Prawn Kadai

slightly spicy king prawns cooked with ginger, garlic, tomatoes and onions in a sauce made from freshly ground kadai masala

Kerala Fish Curry

slightly spicy kingfish (Seriola lalandi) cooked traditional Kerala style with curry leaves in coconut milk, seasoned with ginger, garlic and green chilies

Eral Ularthiyathu

slightly spicy Kerala-style king prawns refined with ginger, garlic and coconut strips and aromatic spices

Chettinad Prawn Pepper Masala

spicy king prawns cooked in an aromatic spice mix with coconut in a pepper sauce, traditional Chettinad style

Prawn Roast

slightly spicy king prawns fried with South Indian spices and refined with coconut milk

Naan

flatbread baked in the tandoori oven

Parota

layered flatbread with wheat flour

Bathura

fried Indian balloon flatbread

Garlic Naan

flatbread baked in the tandoori oven with garlic and butter

Butter Naan

flatbread baked in the tandoori oven with butter

Basmati Rice

Pickles

pickled vegetables in oil with spices and salt

Raita

fresh yoghurt with chopped cucumbers, tomatoes and Indian spices

Mango Chutney

spicy, creamy and spicy piquant sauce with mango pieces

Coconut Chutney

spicy creamy and spicy piquant sauce with grated coconut

Krombacher Wheat o,0% Non-Alcoholic 0.33l m

incl. €0.08 deposit

Heineken 0.33l

incl. €0.08 deposit

Kingfisher Indian Beer 0.33l

incl. €0.08 deposit