Siam Cuisine

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Wo-Tiep

vegetable dumpling

Autumn Roll

vegetarian roll

Cha Gio

Vietnamese roll with chicken and vegetables

Wonton

deep fried dumpling with chicken and prawns filling

Tom Yam Gai Soup

traditional Thai soup with chicken

Tom Yam Gung Soup

traditional Thai soup with prawns

Tom Kha Gai Soup

with chicken and coconut milk

Tom Kha Gung Soup

with prawns and coconut milk

Fresh Roll

with rice paper, salad, rice noodles and homemade dip

Lemongrass Bowl

with Vietnamese rice noodles, salad mix, fresh herbs and roasted peanuts

Soy Sauce

with various vegetables and fragrant rice

Phad Krapo

spicy with chili, garlic, Thai basil and fragrant rice

Red Thai Curry

medium spicy with coconut milk and basil

Green Thai Curry

spicy with coconut milk and basil

Yellow Thai Curry

with coconut milk

Paneng Curry

slightly spicy, sweet with lime leaves and roasted peanuts

Masaman Curry

slightly spicy with roasted peanuts

Red exotic Thai Curry

spicy with exotic fruits

Mango Yellow Curry

with mango

Peanut Curry Sauce

with roasted peanuts

Sweet and Sour Sauce

with pineapple and tomatoes

Phad Kratiem Prik Thai

with pepper-garlic sauce

Kung Pao

spicy with hoi sin garlic sauce and roasted cashews

Ha Gau

Steamed prawn dumplings

Gyoza

Dumplings with vegetable and chicken filling

Fragrant Rice

Sauce

Cashews

Tofu

Saigon coffee 0.2 l

as a hot drink

Saigon coffee 0.4 l

as a cold drink