Côdô Postplatz

37. Udon X Teriyaki

udon noodles stir-fried in a hot wok with crisp pointed cabbage, julienned carrots, leeks, teriyaki glaze and an ingredient of your choice

139. Vegan Crunch Bomb Roll

breaded large roll with avocado, cucumbers, baby asparagus, pumpkin strips, seitan and sesame seeds, served with unagi sesame glaze

39. Coconut Curry

Coconut curry with fresh seasonal vegetables, fragrant rice, and an ingredient of your choice

135. Tempura Classic Roll

breaded large roll with salmon, avocado, cucumbers, cream cheese and sesame seeds, served with our own cocktail unagi glaze

32. Bao Burger

Handmade bao bun with avocado, onions, cucumber, tomato, cilantro, and mango chutney, served with a small salad or sweet potato sticks with yuzu mayonnaise, and one ingredient of your choice

M4. Vegan Pho with Pak Choi and Shiitake Mushrooms

A hearty vegan broth with bok choy, shiitake mushrooms, and a topping of your choice

M5. Sa Ot

Sautéed chili and lemongrass vegetables, served with fragrant rice

M6. Dau Sot Ca Chua

Crispy tofu in a fruity tomato sauce, served with scented rice — a true Vietnamese classic

B4. VEGAN Nigiri X Tempura

5 Tempura Maki with Unagi Cocktail Sauce, served with a selection of nigiri (4 pieces)

18. Edamame

lightly salted Japanese beans

19. Monk Soup

miso broth with tofu, baby asparagus and champignons

20. Wonton Soup

miso broth with tender chicken Thai basil wontons

21. Curry Soup

curry broth with juicy chicken, champignons, tomatoes and lemongrass

22. Wonton Bites

5 baked dumplings with marinated chicken, Thai basil, and sweet chili dip

23. Teriyaki Chicken Trio

chicken skewers with teriyaki glaze and sesame seeds

24. Lucky Bags

5 crispy fried shrimp pockets, served with homemade yuzu mayonnaise

25. Dim Sum Bites

5 Crispy Vegetable Dim Sum with Sweet Chili Dip

26. Avo Dream

Fresh diced avocado on a mixed salad, served with a passion fruit-sesame dressing

27. Codo Mix Selection

featuring spring rolls, dim sum, lucky bags, tofu summer rolls, and avocado in a tempura coating, served with a trio of dips: yuzu mayonnaise, sweet chili, and hoisin dip

28. Tropical Mango Chicken Salad

glass noodle mix with mango strips, coriander and crunchy peanuts

29. Mekong Rolls

2 handmade spring rolls with sweet chili dip, vegetables and an ingredient of your choice

30. Fresh & Rollin

2 handmade summer rolls filled with rice noodles, mango, mint, lettuce, coriander, signature hoisin garlic dip and an ingredient of your choice

31. Banh Mi Up

Vietnamese baguette with cucumber, sweet-and-sour pickled carrots, fresh cilantro, radish, yuzu mayonnaise, mortadella, and an ingredient of your choice

32. Bao Burger

Handmade bao bun with avocado, onions, cucumber, tomato, cilantro, and mango chutney, served with a small salad or sweet potato sticks with yuzu mayonnaise, and one ingredient of your choice

33. Pho

Clear, hearty beef broth with cilantro, sprouts, onions, and an ingredient of your choice

35. Bun & Bowl

Rice noodles on a bed of lettuce, enhanced by homemade lime fish sauce, fresh Asian herbs, and cilantro

37. Udon X Teriyaki

Wok-fried udon noodles with pointed cabbage, carrots, leeks, a homemade teriyaki glaze, and an ingredient of your choice

38. Peppercorn Salmon Yakitory

Aromatically sautéed vegetables and crispy seared salmon with a spicy teriyaki-pepper glaze and fragrant rice

39. Coconut Curry

Coconut curry with fresh seasonal vegetables, fragrant rice, and an ingredient of your choice

40. Mango - Curry

Mango curry with fresh seasonal vegetables, fragrant rice, and an ingredient of your choice

41. Peanut Curry

Peanut curry with fresh seasonal vegetables, fragrant rice, and an ingredient of your choice

42. Sai Gon Spicy Beef & Prawn

Beef, shrimp, and vegetables stir-fried in a spicy chili-lemongrass sauce, served with fragrant rice

44. The Hoisin Duck

Crispy duck with roasted seasonal vegetables in a hoisin-garlic reduction, served with fragrant rice

100. Mini Asparagus Maki

with cream cheese and sesame

101. Avocado Maki

102. Kappa Maki

with cucumbers and sesame

103. Nikanpyo Maki

with Japanese pumpkin strips

104. Shake Maki

with salmon

105. Vegan Shake Maki

with vegan salmon

106. Shake Avocado Maki

with salmon and avocado

107. Tekka Maki

with tuna

108. Tekka Avocado Maki

with tuna and avocado

109. Hot Spicy Tuna

with spicy tuna tartare

110. Ebi Avocado Maki

with prawns and avocado

111. Ebi Tempura Maki

with baked prawns

112. Ibodai Maki

with butterfish and tobiko

113. Unagi Maki

with river eel, cucumbers and sesame

114. California Twist Maki

with surimi and avocado

116. Shake Nigiri

with salmon

117. Maguro with Kizami Kick Nigiri

with tuna

118. Ibodai Nigiri

with butterfish

121. Unagi Nigiri

with river eel

122. Ebi Nigiri

with cooked prawns

124. Hotategai Nigiri

with scallops

125. Avocado Nigiri

126. Vegan Nigiri

135. Tempura Classic Roll

breaded large roll with salmon, avocado, cucumbers, cream cheese and sesame seeds, served with our own cocktail unagi glaze

136. Crunchy Tuna Roll

baked large roll with tuna and avocado with unagi chili glaze

137. Yakitory Tempura Roll

with yakitory chicken, cream cheese, avocado, cucumbers and unagi sesame glaze

138. Chef's Crunch

with eel, ebi, surimi, hamachi, tobiko, cream cheese, avocado, cucumbers and served with unagi sesame glaze

139. Vegan Crunch Bomb Roll

breaded large roll with avocado, cucumbers, baby asparagus, pumpkin strips, seitan and sesame seeds, served with unagi sesame glaze

140. Rainbow Inside Out

with avocado, cucumbers and surimi inside and with tuna, salmon, butterfish, hamachi and unagi outside

141. Hotspicy Tuna Inside Out

with spicy tuna, cucumbers and spring onions inside and coated with sesame and avocado

142. Shenlong Inside Out

with cream cheese, ebi tempura, and cucumbers inside, and tobiko, spicy sesame seeds, flambéed river eel, and unagi glaze outside Contains alcohol, not suitable for children or pregnant women

143. Game Look Inside Out

with ebi tempura, yuzu mayonnaise and cucumbers inside, and with avocado, spicy sesame and unagi glaze outside

144. Chicken Tori Inside Out

with yakitory chicken tempura, baby asparagus and cucumbers inside, and spicy sesame and unagi glaze outside

145. California Inside-Out

with avocado, surimi and cucumbers inside and with tobiko and spicy sesame outside

146. Hotmama Inside Out

with cream cheese, butterfish and avocado inside and tobiko, spiced sesame seeds, flambéed salmon, and cocktail glaze outside Contains alcohol, not suitable for children or pregnant women

147. Alaska Salmon Inside Out

with cream cheese, salmon, avocado and cucumbers inside, and with tobiko and spicy sesame seeds outside

148. Exotic Tuna Inside Out

with cream cheese, tuna and avocado inside and with tobiko and spicy sesame seeds outside

149. Ebi Crazy Inside Out

with baked prawns, yuzu mayonnaise and cucumbers inside, and with tobiko, spicy sesame and unagi glaze outside

151. Honeymoon Inside Out

with cream cheese, avocado and ebi tempura inside and with tobiko, sesame, salmon coating and unagi glaze outside

152. Alaska Crunch Inside Out

with cream cheese, salmon tartare and avocado inside and with crispy corn, spicy sesame and unagi glaze outside

153. Tuna Crunch Inside Out

with cream cheese, tuna tartare and avocado inside and crispy corn and sesame unagi glaze outside

154. Veggie Inside-Out

with cream cheese, avocado, cucumber, baby asparagus and arugula inside and spicy sesame seeds outside

156. Fire Rocket & Feller Roll

with crispy avocado and asparagus tempura, creamy cream cheese, a spicy sesame unagi glaze, and a flambéed fish of your choise Contains alcohol, not suitable for children or pregnant women

158. Queen Roll

with cream cheese, cucumber sticks, crispy ebi tempura and on the outside with spicy sesame seeds, tobiko flakes and tartar of your choice

130. Salmon Sashimi

132. Tuna Sashimi with Kizami Kick

133. Flambéed Butterfish Sashimi

Contains alcohol, not suitable for children and pregnant women

134. Umi No Takumi - Masterpieces of the Sea

selected by our sushi master

45. Vegan Pho

Clear vegetable broth with rice noodles, garnished with fresh cilantro, sprouts, onions, and an ingredient of your choice

46. Crispy Tofu Tomato Punch

Crispy tofu in a light tomato reduction with fresh mushrooms, carrots, and scallions, topped with cilantro and served with rice

47. Miso Butter Crunch

Seitan und Enoki-Pilze im Tempuramantel an frischem Wakame, umhüllt von einer pflanzlichen Butter-Miso Glasur, serviert mit Reis