Natcha

Vytal Bowl

Please add your 6-digit Vytal Token as a comment for the restaurant. Only for customers with a Vytal account.

Natcha Spring Rolls

vegetarian baked, handmade spring rolls with a filling of vegetables and glass noodles, served with a sweet and sour chili dip

Coconut Chicken Fillets

4 pcs., juicy chicken fillets in a crispy coconut panko shell with a refreshing mango dip

Thai Chicken Skewers

3 pcs. juicy chicken fillets in a delicious sweet chilli marinade with a small cucumber salad and peanut dip

Gyoza Variation

6 pcs., gyoza with a filling of vegetables and chicken, served with soy-ginger dip

Mixed Starter Plate

small specialties with vegetable rolls, coconut chicken fillets, chicken skewers and gyoza, served with a refreshing cucumber salad, Thai noodle salad, lentil crackers and a variety of dips

Thai Coconut Chicken Mango Salad

crunchy salad with sweet mango, cucumber and chicken fillets in a crispy coconut shell with a delicious lime-ginger dressing

Prawn-Avocado Salad with Pineapple

gluten free crispy lettuce leaves with warm Black Tiger prawns, avocado, pineapple and roasted peanuts in a balsamic-honey dressing

Tom Yum Soup

vegetarian and spicy based on the vegetable coconut stock with oyster mushrooms, onions, spinach, cherry tomatoes, refined with lemongrass, lime leaves, garlic and chilli

Chicken-Coconut Soup

small slightly spicy and gluten-free with marinated chicken breast strips and fresh vegetables in an aromatic lime leaf coconut sauce, served with chili

Vegetable Curry

vegetarian and gluten-free with crisp market vegetables and Thai basil

Chicken Curry

gluten free with marinated chicken breast strips and fresh vegetables

Massaman Curry

spicy and gluten-free with marinated turkey breast fillet, potatoes and red onions in slightly spicy peanut coconut milk, served with Natcha rice

Thai Rice with Cashew Nuts

vegetarian fried jasmine rice with pak choi, egg, carrots and tomatoes, seasoned with homemade soy sauce, served with sesame and cashew nuts

Peanut-Chicken Fillet

braised chicken breast fillet cooked in a peanut, basil and mint sauce, served with turmeric rice

Beef with Thai Basil and Chilli

Thai spicy beef cubes in a spicy sauce with Thai basil and garlic, with finely chopped green beans, red onions, fresh bell pepper and jasmine rice

Tandoori Chicken with Coconut-Almond Sauce

spicy and gluten-free chicken breast fillet fried in an Indian red tandoori marinade with broccoli and carrots in a coconut-almond sauce, served with turmeric rice

Panko Chicken Sweet and Sour

chicken breast baked in a panko shell on cooked vegetables and pineapple in sweet and sour sauce with jasmine rice

Fried Noodles

small slightly spicy with an ingredient of your choice, carrot strips, leek, pack choi, soybean sprouts, mushrooms and egg, refined with homemade soy sauce

Fried Udon Noodles with Chicken

thick udon noodles with marinated chicken and fresh market vegetables, fried in spicy sesame teriyaki sauce

Flat Rice Noodles with Thai Basil and Baked Duck

spicy crispy duck with flat rice noodles in a light garlic and Thai basil fund with carrot julienne, spring onions and fresh chili

Flat Rice Noodles with Sweet Tamarind

with prawns and tofu in tamarind stock with carrot julienne, egg, crunchy soy bean sprouts and roasted peanuts

Fried Vegetables with Rice

fresh, vitamin-rich vegetables fried in oyster sauce, served with jasmine rice

Crispy Chicken Fillets with Rice

2 pcs., crispy-baked chicken and coconut fillets with mango dip, lentil crackers and a small portion of steamed jasmine rice

Portion of Rice

vegetarian and gluten-free

Portion of Lentil Crackers

vegetarian and gluten-free

Portion of Udon Noodles

vegetarian

Tofu

Chicken

Prawns