Bowls & Health
fresh summer rolls made from rice paper with tofu, mint, mango and red cabbage, served with banana and peanut sauce
€5.126.40
tender tofu strips wrapped in crispy rice flakes, served with raspberry and chili sauce
creamy curry with green peas and potatoes, baked with crispy sesame rice paper
with fresh fruit of the season
help us to reduce waste - only request cutlery when you need it 💚
swipe right to add cutlery the restaurant will add it, if available
€0.00
Vegetable soup with miso paste, spring onions and silken tofu
€6.40
Rice noodle rolls with avocado, Thai basil and sweet and sour sauce
spring rolls from Hanoi, filled with mung beans, mushrooms, vegetables and coriander, served with a sweet and sour sauce
avocado in a crispy tempura coating with turmeric and mayonnaise sauce
braised pumpkins and mushrooms of the season, cooked with a special sauce based on a family recipe
Cheese balls with mayo-chili dip
steamed sweet potatoes in turmeric mayonnaise sauce
crispy spring rolls filled with potatoes, seaweed and corn, served with a raspberry-chili sauce
roasted peanut, coriander and pickled lotus roots on a bed of mango and carrots with a sweet and sour dressing
crispy tofu skin filled with marinated five-spices, jackfruit and served with a mayo-chili dressing
fried tofu cubes in wasabi powder with homemade teriyaki sauce and roasted sesame
crispy homemade wonton filled with chives and mushrooms with a sweet and sour sauce
fried seasonal vegetables, mushroom sauce with deep-fried tempeh
caramelized rolling seaweed tofu in homemade teriyaki sauce with roasted sesame
citta tempura with vegetables, asparagus gel and sweet potatoes, served with a mayo-chili dip
half an avocado filled with a tasty mixture of carrots, edamame and parsley dressing
soft and fluffy bao filled with spicy smoked tofu, shiso, mango and mushroom sauce
aromatic, vietnamese vegetable broth with bok choy, rice noodles, japanese shiitake, jackfruit balls, tofu, coriander, spring onions and mint, served with lime
€15.50
strong, slightly spicy and tasty broth with rice noodles, fried tofu, jackfruit balls, mung bean sprouts, spring onions and mint
brown rice with jackfruit balls, lotus seeds, asparagus, oyster mushrooms, topped with mango, red cabbage and mongoose sprouts
stir-fried udon with tofu cubes, various mushrooms, seasonal vegetables in homemade sauce, topping with edamame, pickled radish, spinach and crispy tofu strips with raspberry sauce
massaman curry with coconut milk, chickpeas, green peas, broccoli, brown mushrooms, potatoes and lime leaves, served with brown rice
€14.50
glass noodles with tofu, tempura cubes, seasonal vegetables, crispy seaweed and sesame
creamy soba salad with asparagus, broccoli, edamame, spinach and avocado, with a banana and peanut sauce
€16.50
vietnamese noodle salad with crispy spring rolls, various fresh green salads, mango, carrots together with roasted onions, roasted peanuts and chili garlic sauce
€3.00
