STARTERS π§
8. Beef Carpaccio
with balsamic vinegar, rocket salad, Parmesan and herb baguette
β¬13.50
10. Baked Camembert
on toast with cranberries, baked parsley, pear and butter
β¬12.00
11. Baked Sheep Cheese
with bell peppers, onions, rocket and olive oil
β¬12.00
16. Scampi House Style
in olive oil with baguette
β¬14.00
SALADS π₯
all salads are prepared with mixed salad and served with baguette
143. Mixed Salad with Salmon
in oil and vinegar
β¬17.50
144. Salad House Style
with feta cheese, apples, raisins, walnuts and pomegranate sauce
β¬15.50
145. American Salad
with turkey breast strips and French dressing
β¬16.50
SOUPS π²
5. Chicken Soup
with vegetables and toast
β¬6.00
6. Onion Soup
French style topped with cheese
β¬6.50
7. Tomato Cream Soup
with a cherry on top
β¬6.00
MAIN COURSES π½
all dishes are prepared with vegetables and served with a salad from the buffet
132. Steak Platte
for 2 people two small rump steaks, two small beef fillets and two small sirloin steaks with fresh champignons, bΓ©arnaise sauce and croquettes Contains alcohol, not suitable for children or pregnant women
β¬58.00
133. House Plate
for 2 people with two small pork medallions, two small breaded pork schnitzels, two small beef steaks, four beef and pork cevapcici, djuvec rice and French fries
β¬48.00
NOODLES π₯‘
all dishes are prepared with ribbon noodles
409. Noodle with Salmon
in a cream and white wine sauce with grilled salmon fillet Contains alcohol, not suitable for children or pregnant women
β¬19.50
412. Noodle Alfredo
strips of chicken breast in a cream sauce with broccoli, fresh tomatoes and champignons
β¬17.50
414. Pasta with Prawn and Spinach
with fried prawns, spinach, pesto, Parmesan and olive oil
β¬19.50
SCHNITZEL π₯©
all dishes are prepared with breaded pork schnitzel and served with a salad from the buffet
110. Schnitzel Viennese Style
with mixed vegetables and French fries
β¬16.00
111. Schnitzel MΓΌnsterland
with onions, pork bacon, a fried egg and fried potatoes
β¬18.50
112. Champignon Schnitzel
with fresh champignons in cream sauce and French fries
β¬18.00
113. Bell Pepper Schnitzel
with savory bell pepper sauce and French fries
β¬18.00
114. Cordon Bleu
with pork ham, cheese, mixed vegetables and French fries
β¬18.50
559. Mother Crust
with champignons, asparagus pieces, hollandaise sauce, cheese and hash browns
β¬18.50
STEAK DISHES π₯©
all dishes are prepared with Argentinian beef and served in a method of preparation of your choice
60. Garlic Steak
rump steak with fresh garlic sauce, French fries and a salad from the buffet
β¬28.50
61. Rump Steak Champignons
rump steak with fresh champignons, onions, pork bacon, French fries and a salad from the buffet
β¬28.50
62. Pepper Steak Paris
fillet steak with green pepper sauce, green beans with pork bacon, croquettes and a salad from the buffet
β¬36.50
63. Filet Steak Matuschka
fillet steak with pork bacon, onions, champignons, fried potatoes and a salad from the buffet
β¬36.50
65. Florentine Rump Steak
rump steak with spinach, hollandaise sauce, croquettes and a salad from the buffet
β¬29.00
67. Steak Γ la Princess
rump steak (approx. 200g) with asparagus, hollandaise sauce, mixed vegetables, croquettes and a salad from the buffet
β¬28.50
88. Funny Bosnian
rump steak with pork ham, cheese, green beans, French fries and a salad from the buffet
β¬28.50
43. Rump Steak β Bife de Chorizo
hearty steak (approx. 200g) from the sirloin with a fine layer of fat, baked potatoes, sour cream and a salad from the buffet
β¬28.00
45. Fillet Steak β Bife de Lomo
steak (approx. 200g) completely fat-free baked potatoes with sour cream and a salad from the buffet
β¬36.00
200. Rump Steak
200g
β¬22.00
201. Rump Steak
300g
β¬29.00
202. Filet Steak
200g
β¬31.00
203. Filet Steak
300g
β¬38.00
POULTRY π
all dishes are served with a salad from the buffet
74. Breaded Turkey Schnitzel
with mixed vegetables and French fries
β¬17.50
75. Turkey Steak Excelsior
with cheese, pork ham, curry cream sauce, champignons and croquettes
β¬19.50
76. Chicken Breast Fillet Curry
with curry cream sauce, fruit and croquettes
β¬18.50
79. Chicken Breast Fillet
with peach, hollandaise sauce and croquettes
β¬18.50
FISH π
all dishes are served with a salad from the buffet
35. Salmon Fillet
with dill sauce, spinach and boiled potatoes
β¬23.50
36. Redfish Fillet
with dill-mustard sauce and boiled potatoes
β¬22.50
GRILLED DISHES π₯
all dishes are served with French fries and a salad from the buffet (β90. Pork Medallions WesttΓΌnnenβ is served without French fries)
80. Cevapcici
minced beef and pork rolls with djuvec rice
β¬16.00
81. Raznjici
2 skewers of pork neck with djuvec rice
β¬16.50
82. Half and Half
a Raznjici skewer and four beef and pork cevapcici with djuvec rice
β¬16.50
84. Pljeskavica
beef and pork mince with feta cheese and djuvec rice
β¬19.50
85. Grill Plate
with raznjici skewers from pork, pork loin, beef and pork cevapcici, small pork medallions, pork bacon and djuvec rice
β¬19.50
87. Special Plate
with small cordon bleu from pork, small beef steak, small pork fillet and mixed vegetables
β¬25.50
90. Pig Medallions WesttΓΌnnen
three small medallions with chanterelle cream sauce and croquettes
β¬23.50
TENDERLOIN π₯©
116. Pork Tenderloin Gourmet Style
two pork medallions in dill sauce with pears and hash browns
β¬19.50
117. Calvados Medallions
two pork tenderloins with Calvados sauce, apple rings and croquettes Contains alcohol, not suitable for children and pregnant womenβ
β¬19.50
SKEWERS β¨
all dishes are served with a salad from the buffet
91. Balkan Skewer
pork tenderloin, beef steak, pork loin with a spicy Balkan-style bell pepper sauce and French fries
β¬26.50
93. Casanova Skewer
two beef steaks and pork medallions with bΓ©arnaise sauce and croquettes Contains alcohol, not suitable for children or pregnant women
β¬26.50
92. Pepper Skewer
three pork medallions with a hearty pepper sauce and croquettes
β¬24.50
94. Argentine Spear
three small beef steaks with onions, bell peppers, tomatoes and fried potatoes
β¬28.00
66. Split Plate
three small beef steaks with fresh champignons and croquettes
β¬28.50
SPECIALTIES FROM THE PLAN π₯
all dishes are prepared with sliced beef fillet and served with salad from the buffet
124. Vegetable Stir-Fry
with fresh vegetables in cream sauce and croquettes
β¬25.50
125. Fillet Tips Madagascar
in green pepper cream sauce with hash browns
β¬25.50
SIDES π
48. French Fries
β¬4.50
49. Croquettes
β¬4.50
50. Fried Potatoes
β¬5.00
51. Djuvetschreis
β¬4.00
52. Jacket Potato
β¬5.00
53. Champignons
β¬5.00
56. Buttered Rice
β¬3.50
58. RΓΆsti
β¬4.50
59. Onions roasted in Flour
β¬5.00
141. Small Mixed Salad
β¬4.50
CHILDREN'S DISHES ππ
all dishes are served with French fries and a salad from the buffet (β100. Noodle with Tomato Sauceβ is served without French fries and a salad from the buffet)
98. Chicken Schnitzel
small breaded chicken fillets
β¬10.50
99. Bambini Schnitzel
small breaded pork schnitzel
β¬9.50
101. Junior Steak
small rump steak (approx. 150g)
β¬19.50
102. Minced Meat Rolls
4x beef and pork cevapcici
β¬10.50
100. Noodle with Tomato Sauce
β¬9.50
VEGETARIAN π±
all dishes are served with rΓΆsti
403. Vegetarian Plate
various seasonal vegetables in butter
β¬14.50
404. Champignon Caps on Spinach Leaves
with fresh tomatoes and topped with mozzarella
β¬15.50
DIPS πΆοΈ
Pepper Sauce
β¬4.00
Garlic Sauce
β¬4.00
Champignon Sauce
β¬4.00
Bell Pepper Sauce
β¬4.00
Curry Sauce
β¬4.00
Cream Sauce
β¬4.00
Hollandaise Sauce
β¬4.00
Bearnaise Sauce
Contains alcohol, not suitable for children or pregnant women
β¬4.00
Mayonnaise
β¬0.50
Ketchup
β¬0.50