Gallo Nero Bergheimer Straße

Melanzane alla Parmigiana

eggplants gratinated with tomatoes and Parmesan

Mozzarella di Bufala

creamy mozzarella from Puglia with cherry tomatoes, olive oil and basil

Vitello Tonnato Classico

pink fried saddle of veal with capers and tuna sauce

Carpaccio di Manzo con Rucola e Grana

carpaccio of beef fillet with rocket, Parmesan and pine nuts

Cape Sante

scallops on orange carpaccio

Insalata di Mare

with seafood, olive oil and lemon

Carpaccio di Pesce

carpaccio of noble fish

Composizione Antipasti Rossini

composition of classic Italian starters

Tartar di Manzo

beef fillet tartare

Velutata di Pomodoro e Basilico

tomato cream soup with burrata and basil

Zuppa di Verdure

Italian vegetable soup with olive oil

Zuppa di Pesce

with seafood

Insalata Mista

small mixed salad

Insalata di Pomodoro

tomato salad with red onions, basil and Parmesan

Insalata Pollo

with chicken breast fillet and balsamic dressing

Insalata con Rucola e Parmigiano

with rocket, shaved Parmesan, cherry tomatoes and balsamic dressing

Insalata con Salmone e Gamberi

with fresh salmon and prawns

Insalata Gallo Nero

with beef fillet strips, mozzarella and artichokes

Pizza Neapolitan

with capers, anchovies and black olives

Pizza Diavola

with smoked scamorza cheese and bell pepper salami

Pizza Piccante

with turkey salami, bell peppers and chili peppers

Pizza Capriciosa

with fennel salami, black olives and artichokes

Pizza Gallo Nero

with rocket, Parmesan and San Daniele ham

Pizza Gamberetti

with prawns, zucchini and cherry tomatoes

Pizza Salmone e Spinaci

with salmon and spinach

Pizza Tonno

with tuna, red onions and black olives

Pizza Italy

with bresaola (air-dried beef), rocket, buffalo mozzarella and cherry tomatoes

Pizza Frutti di Mare

with seafood

Pizza Bufalo

with buffalo mozzarella, cherry tomatoes and basil

Spaghetti alla Norma

with tomatoes, eggplants, mozzarella and ricotta cheese

Spaghetti Aglio e Olio e Peperoncino

with garlic, olive oil and chili peppers

Ravioli Ricotta al Burro e Salvia

with ricotta cheese, sage butter and Parmesan

Canneloni Ricotta Spinaci

with ricotta cheese and spinach

Linguine Aglio Olio e Scampi

with scampi, garlic, olive oil, chili peppers and cherry tomatoes

Tagliatelle

with an ingredient of your choice

Gnocchi Aurora

with beef fillet strips in Aurora sauce (tomato cream sauce)

Risotto

with an ingredient of your choice

Piccata Milanese

Milanese-style veal medallion with Parmesan crust, spaghetti and tomato sauce

Fegato di Vitello alla Veniziana

Venetian-style veal liver with onions, wine sauce and potato-celery puree Contains alcohol, not suitable for children and pregnant women

Saltimbocca di Vitello alla Romana

veal medallion with San Daniele ham, sage and herb potatoes

Vitello al Gorgonzola

veal medallion in Gorgonzola sauce with tagliatelle

Paillard di Manzo su Rucola

grilled beef fillet slices with fresh rosemary, rocket and Grana Padano cheese

Sella di Agnello al Barolo

fillet of lamb saddle with barolo sauce and rosemary potatoes

Carre D'Agnello

lamb carree in a rosemary herb crust with potatoes and vegetables

Filetto di Manzo al Pepe Verde

beef fillet in green pepper sauce and tagliatelle

Filetto di Manzo al Barolo

beef fillet with barolo sauce and potato-celery puree

Orata al Limoni Verdi con Spinaci

dorade royal with lime sauce, potatoes and spinach

Branzino alla Griglia

sea bass fillet with Mediterranean vegetables and rosemary potatoes

Salmon allo Zafferano

salmon fillet with saffron sauce, spinach and risotto

Gamberoni alla Griglia

grilled prawns with saffron risotto

Filetto di Tonno in Crosta di Dedamo

tuna steak in sesame crust with vegetables

Tris di Pesce con Verdure

variation of noble fish with vegetables

Sorbetto al Limone

lemon sorbet with an ingredient of your choice Contains alcohol, not suitable for children and pregnant women

Panna Cotta

homemade

Parfait of The Day

Tiramisu Classico

Creme Brulee

Dolce Vita

dessert variation according to the house style