Hanoi Cuisine

Vytal Bowl

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4. Summer Rolls

2 pieces hand-rolled summer rolls with chicken, shrimps, cucumbers, bell peppers, mango, salad, rice noodles and hoisin peanut dip

5. Spring Rolls

2 pieces traditional spring rolls with pork, morels, shiitake mushrooms, taro, kohlrabi, onions, glass noodles, garlic and chili fish vinaigrette

6. Crispy Fried Chicken

breaded chicken wings covered with a sweet chili sauce and roasted onions

7. Edamame

young soybeans with sea salt

9. Golden Dumplings

4 pieces golden-yellow baked wontons filled with shrimps and chicken, with a sweet spicy chili dip

11. Shrimp Sticks

4 pieces crispy shrimps with coconut flakes and sweet spicy chili dip

104. Monk Rolls

vegan, 2 pieces hand-rolled vegan summer rolls with tofu, cucumbers, bell peppers, salad, mango, rice noodles and hoisin peanut dip

105. Veggie Spring Rolls

vegan, 2 pieces homemade traditional spring rolls with tofu, morels, shiitake mushrooms, taro, kohlrabi, onions, glass noodles and a sweet spicy chili dip

107. Mini Spring Rolls

vegan, 8 pieces mini spring rolls filled with vegetables, served with a sweet spicy chili dip

12. Mango Chicken Salad

fresh salad with mango strips, bell peppers, cucumbers, chicken fillet, passion fruit dressing and sesame rice cracker

108. Mango Salad Chay

vegan fresh salad with tofu, mango strips, bell peppers, cucumbers, passion fruit dressing and sesame rice cracker

14. Special Phở

traditional pho soup with beef fillet sautéed in the wok, cooked beef fillet and flat rice noodles in a delicious 5-herb beef broth

15. Mì Wan Tan

Vietnamese chicken broth soup with three filled wontons, shrimps, pork, pak choi shiitake mushrooms, spring onions, egg and egg noodles

16. Bún Chua Hai San

spicy rice noodle soup with shrimps, calamari, mussels, fish fillet pieces, tomatoes, pak choi, dill and spring onions

17. Udon Curry Bò

hearty curry soup with firm udon noodles, beef, fresh vegetables, soybean sprouts and fresh herbs

18. Udon Curry Tôm

hearty curry soup with firm udon noodles, shrimps, fresh vegetables, soybean sprouts and fresh herbs

19. Bún Bò Nam Bộ

lukewarm tender beef tossed in the wok with mung bean sprouts, lemongrass, garlic, lukewarm rice noodles, salad, herbs, peanuts, roasted onions and garlic chili fish vinaigrette

20. Udon Xào

fried udon noodles (thick wheat flour noodles) with an ingredient of your choice, fresh vegetables and our special homemade sauce

21. Spicy Lemongrass

lemongrass tossed in the wok with an ingredient of your choice, chili, fresh vegetables and rice

22. Phở Wok

fried flat rice noodles with beef, egg, vegetables and roasted onions

24. Fried Rice

fried rice with shrimps, chicken, egg, peas, carrots, corn, spring onions and roasted onions

25. Pak Prawn Choi

fried prawns with pak choi, shiitake mushrooms, morels and vegetables, seasoned with sesame oil and pepper, served with rice

26. Mì Xào

fried egg noodles with an ingredient of your choice, egg and fresh vegetables

27. Mango Curry Coconut

al dente vegetables in a delicious curry mango coconut sauce with an ingredient of your choice and rice

28. Chả Cá Lã Vọng

pangasius fillet pieces with dill and spring onions Lã Vọng style, with peanuts, rice noodles, salad and garlic chili fish vinaigrette

29. Bún Chả

pork belly seasoned traditionally in Hanoi style, served in garlic chili fish vinaigrette, with rice noodles and fresh herbs

291. Bún Chả with Spring Rolls

pork belly seasoned traditionally in Hanoi style, served in garlic chili fish vinaigrette, with rice noodles and fresh herbs

31. Seafood Pot

spicy with shrimps, mussels, calamari and corn in our special spicy apple and pear sauce, served with rice

110. Veggie Phở

vegan traditional vegan pho soup with tofu, fresh vegetables and flat rice noodles in a delicious 5-herb vegetable broth

112. Tofu Mango Curry Coconut

vegetarian al dente vegetables with tofu in a delicious curry mango coconut sauce, served with rice

114. Vegan Seafood Pot

vegan, spicy with tofu, vegan shrimps, corn on the cob, champignons, broccoli and zucchini in our special spicy apple and pear sauce, served with rice

115. Udon Curry Bò Chay

vegetarian, spicy hearty curry soup with firm udon noodles, vegan beef, fresh vegetables, soybean sprouts and fresh herbs

116. Udon Xào Chay

vegan, spicy fried udon noodles (wheat flour noodles) with fresh vegetables in our special homemade sauce

117. Phở Wok Bò Chay

vegetarian fried flat rice noodles with vegan beef made from soy protein and wheat, egg and vegetables, also vegan on request

118. Mì Xào Tofu

vegetarian fried egg noodles with tofu, egg and fresh vegetables

119. Spicy Lemongrass Tofu

vegan lemongrass tossed in the wok with tofu, chili, fresh vegetables and rice

120. Fried Rice Tofu

vegetarian fried rice with tofu, egg, peas, carrots, corn and roasted onions

121. Garden Wok

vegan crispy vegetables tossed in the wok with shiitake mushrooms, morels, pak choi, bell peppers, zucchini and rice

122. Pak Choi Xào Nấm Tom Chay

vegan with fried champignons, vegan shrimps, shiitake mushrooms, morels, pak choi and vegetables, seasoned with sesame oil and pepper, served with rice

123. Bún Bò Nam Bộ Chay

vegan vegan beef made from soy protein and wheat tossed in the wok with mung bean sprouts, lemongrass, garlic, lukewarm rice noodles, salad, herbs, peanuts, roasted onions and vegan garlic chili vinaigrette

Jasmine Rice

Rice Noodles

Fries