Das Neuhausen

Edamame with Maldon Sea Salt

with beans on the branch

Buffalo Mozzarella from Southern Italy

with extras on request

Goat Cheese Tart Small

with forest honey and grilled vegetables

Caesar Side Salad

vegetarian with crunchy romaine hearts, fine Caesar dressing, freshly grated Parmesan and roasted croutons

Side Salad Small

with house dressing

Side Salad Big

with house dressing

Caesar Salad

with crunchy romaine hearts, fine Caesar dressing, freshly grated Parmesan and roasted croutons

Goat Cheese Salad

with honey, rosemary, market salad, cranberry dressing and fresh pear

Avocado Salad

with colorful lettuce, house dressing, avocado and feta

Veggie Bowl

with rice and wakame

Penne all'Arrabbiata

with garlic and parmesan

Ravioli

filled with pecorino cheese and figs, tossed with date tomatoes and in rosemary butter

Crispy Schnitzel

breaded with pork loin and home fries

Wiener Veal Schnitzel

fried until crispy, served with fried potatoes

Tagliata

120g Nebraska hip steak with pink fried slices, rocket salad, balsamic dressing and freshly grated parmesan

Salmon Fillet Steak

180g white water salmon fried on the skin

Nebraska Hip Steak

250g with tender, juicy beef

French Goat Cheese Burger

150g with vegan rustico bun, goat cheese, tomatoes, rocket and fig mustard

Black Angus Burger

200g with sesame bun, juicy medium-grilled Angus beef, lettuce leaves, pickles, tomatoes, onions and house sauce

Black Angus Burger All In

200g with sesame bun, juicy medium-grilled Angus beef, lettuce leaves, pickles, tomatoes, onions, house sauce, cheddar cheese, bacon and home fries

Beyond Vegan Burger

with vegan rustico bun, avocado cream, onions, tomatoes, cucumbers and rocket

leaf spinach

Fried potatoes

American Cheesecake

with seasonal fruits

Moelleux au Chocolat

chocolate cake with a liquid core, berries and vanilla sauce Note that the article was made with chocolate and may contain traces of nuts

Fresh Kaiserschmarrn Small

flambéed in rum, with almonds, raisins and apple compote

Fresh Kaiserschmarrn Big

flambéed in rum, with almonds, raisins and apple compote