Garam Masala

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007. Tandoori Tangri

grilled chicken thighs marinated in yoghurt

008. Keemey Ki Seekh

spicy hot minced lamb rolls grilled in the oven

009. Tandoori Jheenga

prawns marinated with yoghurt, herbs and spices

010. Tashtari-e-Kabab

mixed tandoori appetizers for 2 people

011. Pappad

2 lentil waffles

012. Vegetable Pakora

deep-fried fresh vegetables in chickpea flour batter

013. Onion Bhaji

fried fresh onions with ginger, green chili peppers in chickpea batter

014. Mirchi Pakora

very spicy deep-fried green chili peppers in chickpea flour batter

015. Paneer Pakora

fried homemade cheese filled with fresh mint and spices in chickpea batter

016. Vegetable Samosa

fried pies stuffed with potatoes, cheese and green peas

017. Murg Pakoda

fried chicken strips in chickpea flour batter

Machi Pakora

deep-fried fish, tenderly marinated, in chickpea flour batter

018. Garam Masala Mix

mixed starters for 2 people

019. Saison Salad

020. Kachumber Salad

with onions, tomatoes, cucumbers and green bell peppers

001. Daal Shorba

lentil soup

002. Sabzi Shorba

vegetable soup

003. Palakgiri Shorba

spicy with spinach, coconut, herbs and spices

004. Murgh Shorba

Indian chicken soup

005. Kharoron Ka Shorba

Indian lamb soup

006. Jheenga Shorba

spicy shrimp soup

028. Tandoori Roti

bread made from coarse wheat flour

029. Missi Rotti

bread made from chickpea flour and fenugreek leaves

030. Lacha Prantha

crispy, multi-layer wheat flour bread

031. Naan

bread made from yeast dough

a Naan Bread of your Choice

633. Paneer Kulcha

filled bread with an ingredient of your choice

134. Chicken Naan & 234. Keema Naan

filled bread with a meat of your choice

334. Pishawari Naan

with cheese, raisins, cashew and coconut

035. Dum Ki Subz Biryani

with vegetables

036. Dum Ki Murgh Biryani

with chicken breast fillet

037. Dum Ki Mutton Biryani

with lamb

038. Dum Ki Jheenga Biryani

with prawns

039. Achari Alu Gobhi Tikka

with spiced pickles, grilled cauliflower and potatoes

040. Paneer Tikka Saslik

marinated homemade cheese with bell peppers and onions on a skewer

041. Murgh Tikka

tender, grilled chicken breast fillet, marinated in yoghurt and spice mix

042. Hariyali Murgh

tender, marinated chicken breast in mint, coriander and yoghurt

043. Mutton Tikka

lamb fillet marinated in yoghurt, garlic, ginger and roasted in a clay oven

044. Mirchi ka Gosht

spicy lamb fillet marinated in fresh green chilies, mint, ginger, garlic and grilled in the tandoor oven

045. Batak Tikka

marinated duck breast fillet, grilled in yoghurt, herbs and spices

046. Jheenga Tandoori

prawns marinated in yoghurt, garlic, ginger and a combination of Indian spices and grilled

047. Machi Tikka

salmon fillet marinated in Indian herbs and spices and grilled in a clay oven

070. Botti Masala

lamb fillet marinated with onions, tomatoes, ginger and yoghurt, grilled in the tandoor with chef's special sauce

071. Butter Curry

with butter, almonds, cashew nuts and creamy tomato sauce

072. Patiala Shahi

traditionally in a mild curry cream sauce with saffron, pistachios, poppy seeds and cashew nuts

073. Lasuni Curry

Garlic Curry Sauce

074. Palak or Saag

Spinach in masala sauce

075. Nilgiri

with coconut milk, coriander, green chili peppers, mint, spinach and curry sauce

076. Sabzi

vegetables in curry sauce

077. Vindaloo

curry potatoes with red chili peppers, ginger, herbs in a very hot sauce

078. Do Piaza Curry

with ginger, onions, garlic, coriander, lemons and curry sauce

079. Year Frezi

with bell peppers, onions, ginger, garlic and sweet and sour sauce

080. Tawa

cooked on a cast-iron plate, onions, ginger, garlic, chef's selected herbs and masala sauce

081. Madras Curry

with coconut, fresh curry leaves and masala sauce

082. Bhuna Masala

with spices, mixed herbs and slightly dry velvety sauce

048. Daal Bukhara

a harmonious combination of black lentils, tomatoes, ginger and garlic, simmered overnight and garnished with cream

049. Dal Tarka

medium spicy yellow lentils with onions, tomatoes, fresh coriander and garlic in curry sauce

050. Bahar-e-Sabz

fresh garden vegetables in curry sauce

051. Tawa Sabz

spicy baby eggplants, okra, bitter cucumbers, potatoes, cauliflower, onions, bell peppers prepared on a cast-iron plate

052. Sabzi Jhal Frezi

spicy fresh garden vegetables with bell peppers, onions, ginger, garlic in sweet and sour curry sauce

053. Nuvratni Korma

fresh vegetables with pineapple, cashew nuts and almonds in saffron cream sauce

054. Malai Kofta

chopped vegetable croquettes cooked in a cashew saffron cream sauce

055. Bhartha

smoked eggplants boiled with onions, tomatoes, green chili peppers and ginger

056. Bengan Bhaji

baby eggplants and potatoes with fresh herbs and spices

057. Kashmiri Bengan

eggplant stuffed with cheese, potatoes and nuts in tomato and saffron sauce

058. Bhindi Bahaji

okra cooked with onions and tomatoes in a spicy masala sauce

059. Palak Paneer

fresh homemade cheese with spinach in a mildly spiced masala sauce

060. Kadahi Paneer

medium spicy homemade cheese with onions, green bell peppers, red chili peppers in an exotic curry sauce

061. Paneer Jhal Frezi

spicy cheese with bell peppers, onions and garlic in curry sauce

062. Paneer Tikka Makhani Masala

homemade cheese

063. Shahi Paneer

homemade cheese in cream curry sauce flavored with saffron

064. Alu Chana Masala

spicy chickpeas with potatoes, onions, tomatoes, ginger in a spicy curry sauce

065. Alu Gobhi Masala

spicy cauliflower with potatoes, fresh ginger, garlic, coriander and green bell peppers in a spicy masala sauce

021. Sada Dahi

Yoghurt

122. Kheere ka Raita

with cumin, cucumbers and spices

222. Alu-Pudina Raita

with caraway, potato, green chili peppers, mint, coriander and ginger

322. Mix Raita

with tomatoes, onions, cumin and cucumbers

023. Dahi Bhalle

fried lentil dumplings with fresh coriander, ginger served with chilled yoghurt and tamarind sauce

024. Safran Rice

in a size of your choice

025. Pulao Rice

in a size of your choice

026. Jeera Rice

in a size of your choice

027. Biryani Rice

090. Gulab Yamun

2 balls of milk in honey syrup

091. Gajrela

grated carrots with saffron and cashew nuts

092. Moong Daal Halwa

with yellow lentils, jaggery, saffron and almonds

Mango Lassi 0.5l

Lassi Garam Masala 0.5l

spicy

Lassi 0.5l

with a flavour of your choice

Coca-Cola® Light 1.0l

contains caffeine 12.0mg/100ml

Coca-Cola® 1.0l

contains caffeine 10.0mg/100ml