Sangeet

Vegetable Pakoras

with various vegetables

Vegetable Samosa

2 pieces dumplings filled with vegetables, potatoes and spices

Mixed Starter a la Chef

for 2 people mixed starter plate, also vegetarian on request

Tandoori Mixed Starter

for 2 people a delicious mix with grilled chicken, lamb and fish

Shrimp Pakoras

seasonal fish turned in chickpea flour and fried in oil

Channa Chat

Indian chickpeas with spices, onions and tomatoes in tamarind sauce

Dal Soup

Indian soup

Vegetable Soup

Indian vegetable soup

Salad a la Saison

mixed salad with a dressing of your choice

Indian Farmer's Salad

with fried chicken breast fillet strips, fresh champignons, corn and Indian dressing

Special Chicken Tikka

chicken breast fillet in yoghurt with saffron and a special blend of spices

Lamb Seekh Kebab

minced lamb with onions, herbs, ginger and spices

Special Lamb Tikka

tender lamb fillet marinated in yoghurt and a special blend of spices

Mixed Tandoori Plate

for 1 person with grilled chicken, lamb and fish

Jheenga Tandoori

royal king prawns marinated in yoghurt and special spices

Paneer Mushroom Tikka

cream cheese with fresh champignons specially marinated and onions

Duck Curry

crispy duck breast north Indian style with various spices and coriander

Duck Sabzi

crispy duck breast with fresh vegetables, served in the pan

Duck Special a la Chef

crispy duck with vegetables, cashews and dried fruits

Chicken Curry

chicken according to a north Indian spice recipe in curry sauce and coriander

Chicken Jalfrezi

spicy fried chicken with onions, chili, tomatoes, bell peppers, ginger and coriander

Chicken Pakoras

chicken breast fillet wrapped in chickpea flour and fried in oil

Chicken Korma

mildly seasoned, in cashew sauce in the style of the royal Mogul cuisine

Butter Chicken

tandoori chicken pieces in mild tomato sauce, cream and butter

Chicken Mango

with Alphonso mango in saffron almond cream sauce

Chicken Tikka Masala

tandoori chicken pieces in a special sauce with 18 spices

Chicken Nilgiri

spicy with coriander, creamed spinach, green chili and mint in oriental herb sauce with coconut milk

Chicken Special a la Chef

with vegetables, cashews and dried fruits

Chicken Chili

spicy Rajasthani style

Chicken Vindaloo

spicy south Indian style with onions, ginger, potatoes and yoghurt

Chicken Madras

very spicy in coconut sauce, with onions, ginger, tomatoes and chilli

Muglai Meat

lamb in cashew sauce, royal Mogul cuisine style

Lamb Vindaloo

very spicy goa style

Lamb Rogan Josh

traditional red Kashmiri curry with onions, ginger, yoghurt and coriander

Lamb Tikka Masala

tandoori lamb fillet in a special sauce with 18 different spices

Kartick Puri Bhunna Ghost

lamb with ginger, garlic, coriander and red chilli

Fish Chili

very spicy fish fillet with special spices, Rajasthani style

Goa Fish Curry

slightly spicy fried with potatoes, tomatoes, green chili and spices

Jheenga Masala

king prawns in a special sauce with 18 different spices

Seafood Special a la Chef

with vegetables, cashews and dried fruits

Dal Channa

yellow lentils cooked in butter with ginger, tomatoes, garlic and spices

Baigan Bhurta

slightly spicy eggplants roasted in the tandoor, then fried with peas, onions, tomatoes, green pepper, ginger and coriander

Paneer Butter Masala

homemade cheese with butter and tomatoes in masala sauce

Bombay Alu Mattar

potatoes with peas, tomatoes, lemongrass, yoghurt and coconut flakes

Channa Masala

chickpeas cooked with onions, ginger, garlic, tomatoes and coriander

Palak Paneer

homemade cream cheese cooked with spinach and spicy spices

Mixed Vegetables Korma

various vegetables mildly seasoned in cashew sauce, mughal style

Vegetable Biryani

with mixed seasonal vegetables

Chicken Biryani

with fried chicken breast fillet

Lamb Biryani

with fried lamb

Prawn Biryani

with fried king prawns

Vegetable Thali

three different vegetable dishes, raita, salad and basmati rice

House Thali

two different meat dishes, one vegetable dish, raita, salad and basmati rice

Tandoori Roti

freshly baked flatbread made from rye wholemeal flour, from the charcoal clay oven

Plain Naan

freshly baked white flatbread from the charcoal clay oven

Garlic Naan

white flatbread with garlic

Pappadum

crispy lentil waffles

Kheere Ka Raita

cucumber yoghurt

Gulab Jamoon

fried milk dough balls in syrup

Dessert Special

let yourself be surprised

Gajar Halwa

grated carrots with almonds and raisins

Khir

milk boiled with basmati rice and dried fruits

Mango-Creme